Search Results for Diet -- Research.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDiet$002b--$002bResearch.$0026te$003dILS$0026ps$003d300?dt=list2026-01-12T17:45:56ZCholesterol and Beyond The Research on Diet and Coronary Heart Disease 1900-2000ent://SD_ILS/0/SD_ILS:2053432026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Truswell, A. Stewart. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-90-481-8875-8">http://dx.doi.org/10.1007/978-90-481-8875-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Low and high-fat diets myths vs. realityent://SD_ILS/0/SD_ILS:2805142026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Ferreira, Joao Eduardo. Muniz, Natalia.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=550615">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=550615</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Multiple Sclerosis Companion Answers to the most frequently asked questions from people with MSent://SD_ILS/0/SD_ILS:5220662026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Friedrich, Anke. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-662-67540-3">https://doi.org/10.1007/978-3-662-67540-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Owl Monkeys Biology, Adaptive Radiation, and Behavioral Ecology of the Only Nocturnal Primate in the Americasent://SD_ILS/0/SD_ILS:5282602026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Fernandez-Duque, Eduardo. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-13555-2">https://doi.org/10.1007/978-3-031-13555-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Science and Innovations for Food Systems Transformationent://SD_ILS/0/SD_ILS:5268092026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor von Braun, Joachim. editor. Afsana, Kaosar. editor. Fresco, Louise O. editor. Hassan, Mohamed Hag Ali. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-15703-5">https://doi.org/10.1007/978-3-031-15703-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Cancer Health Disparities From Determinants of Disparities to Solutions for Equityent://SD_ILS/0/SD_ILS:5287392026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Hughes Halbert, PhD, Chanita. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-37638-2">https://doi.org/10.1007/978-3-031-37638-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Gastronomy and food scienceent://SD_ILS/0/SD_ILS:5224672026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Galanakis, Charis M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128200575">https://www.sciencedirect.com/science/book/9780128200575</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Diyet psikolojisi : the psychology of dietingent://SD_ILS/0/SD_ILS:5107692026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Ogden, Jane. Ogden, Jane Turgut, çeviren Rana<br/>Preferred Shelf Number RJ206 O33 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Preventive Nutrition The Comprehensive Guide for Health Professionalsent://SD_ILS/0/SD_ILS:5194672026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-22431-2">https://doi.org/10.1007/978-3-319-22431-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and Bone Healthent://SD_ILS/0/SD_ILS:5197622026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-2001-3">https://doi.org/10.1007/978-1-4939-2001-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>High Calorie Diet and the Human Brain Metabolic Consequences of Long-Term Consumptionent://SD_ILS/0/SD_ILS:5298172026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Farooqui, Akhlaq A. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-15254-7">https://doi.org/10.1007/978-3-319-15254-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Diet, exercise, and chronic disease : the biological basis of preventionent://SD_ILS/0/SD_ILS:5397702026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Ardies, Curtis Murray, editor.<br/>Preferred Shelf Number RB156 .D54 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439850299">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and type 2 diabetes : etiology and preventionent://SD_ILS/0/SD_ILS:5372392026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Pereira, Mark A.<br/>Preferred Shelf Number RC662.2 .N88 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439850336">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and type 2 diabetes : etiology and preventionent://SD_ILS/0/SD_ILS:5427922026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Pereira, Mark A.<br/>Preferred Shelf Number RC662.2 .N88 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439850336">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutritional epidemiologyent://SD_ILS/0/SD_ILS:5124462026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Willett, Walter.<br/>Preferred Shelf Number RA645 .N87 W54 2013<br/>Electronic Access Oxford scholarship online <a href="http://dx.doi.org/10.1093/acprof:oso/9780199754038.001.0001">http://dx.doi.org/10.1093/acprof:oso/9780199754038.001.0001</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional Coaching Strategy to Modulate Training Efficiency : 75th Nestlé Nutrition Institute Workshop, Mallorca, December 2011ent://SD_ILS/0/SD_ILS:5490512026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Tipton, K.D., editor. van Loon, L.J.C., editor.<br/>Preferred Shelf Number XX(549051.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02333-6">https://karger.com/book/doi/10.1159/isbn.978-3-318-02333-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Acute Topics in Sport Nutritionent://SD_ILS/0/SD_ILS:5486512026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Lamprecht, M., editor.<br/>Preferred Shelf Number XX(548651.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-9993-1">https://karger.com/book/doi/10.1159/isbn.978-3-8055-9993-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food security, nutrition and sustainabilityent://SD_ILS/0/SD_ILS:2670852026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Lawrence, Geoffrey. Lyons, Kristen. Wallington, Tabatha.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9781849774499">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bioarchaeological science : what we have learned from human skeletal remainsent://SD_ILS/0/SD_ILS:3606582026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Weiss, Elizabeth.<br/>Preferred Shelf Number CC79.5.H85 W44 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Personalized Nutrition for the Diverse Needs of Infants and Children : 62nd Nestlé Nutrition Workshop, Pediatric Program, Helsinki, September 2007ent://SD_ILS/0/SD_ILS:5490982026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Bier, D.M., editor. German, J.B., editor. Lönnerdal, B., editor.<br/>Preferred Shelf Number XX(549098.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-8554-5">https://karger.com/book/doi/10.1159/isbn.978-3-8055-8554-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and Kidney Disease: A New Eraent://SD_ILS/0/SD_ILS:5490432026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Suzuki, H., editor. Kimmel, P.L., editor.<br/>Preferred Shelf Number XX(549043.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01419-8">https://karger.com/book/doi/10.1159/isbn.978-3-318-01419-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Animal models of diabetes : frontiers in researchent://SD_ILS/0/SD_ILS:5373972026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Shafrir, Eleazar.<br/>Preferred Shelf Number RC660 .A66 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420009453">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Animal models of diabetes : frontiers in researchent://SD_ILS/0/SD_ILS:5419112026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Shafrir, Eleazar.<br/>Preferred Shelf Number RC660 .A66 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420009453">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and Fitness: Mental Health, Aging, and the Implementation of a Healthy Diet and Physical Activity Lifestyle : 5th International Conference on Nutrition and Fitness, Athens, June 2004ent://SD_ILS/0/SD_ILS:5490372026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Simopoulos, A.P., editor.<br/>Preferred Shelf Number XX(549037.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01229-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-01229-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Toxicology of the Pancreasent://SD_ILS/0/SD_ILS:5455382026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Pour, P. M. (Parviz M.), 1933-<br/>Preferred Shelf Number RC857.4 .T69 2005 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800086">https://www.taylorfrancis.com/books/9780367800086</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Toxicology of the Pancreasent://SD_ILS/0/SD_ILS:5370612026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Pour, P. M. (Parviz M.), 1933-<br/>Preferred Shelf Number RC857.4 .T69 2005 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800086">https://www.taylorfrancis.com/books/9780367800086</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pharmacotherapy of obesity : options and alternativesent://SD_ILS/0/SD_ILS:5392742026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Hofbauer, Karl G. Keller, U. (Ulrich) Boss, Olivier.<br/>Preferred Shelf Number RC628 .P47 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781134412693">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Pharmacotherapy of obesity : options and alternativesent://SD_ILS/0/SD_ILS:5378072026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Hofbauer, Karl G. Keller, U. (Ulrich) Boss, Olivier.<br/>Preferred Shelf Number RC628 .P47 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781134412693">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Bioprocesses and biotechnology for functional foods and nutraceuticalsent://SD_ILS/0/SD_ILS:5413212026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor German, J. Bruce. Neeser, Jean-Richard.<br/>Preferred Shelf Number QP144 .F85 B54 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203026380">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Plants in Human Health and Nutrition Policyent://SD_ILS/0/SD_ILS:5491132026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Simopoulos, A.P., editor. Gopalan, C., editor.<br/>Preferred Shelf Number XX(549113.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5">https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Male fertility and lipid metabolisment://SD_ILS/0/SD_ILS:5380192026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Vriese, Stephanie R. De. Christophe, Armand B.<br/>Preferred Shelf Number QP255 .M2123 2003<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003040347">https://www.taylorfrancis.com/books/9781003040347</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of nutrition and foodent://SD_ILS/0/SD_ILS:5476422026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Berdanier, Carolyn D.<br/>Preferred Shelf Number QP141 .H345 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420038392">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>The Mediterranean diet : constituents and health promotionent://SD_ILS/0/SD_ILS:5388882026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Matalas, Antonia-Leda.<br/>Preferred Shelf Number QP141 .M347 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420042221">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Phytoliths : applications in earth science and human historyent://SD_ILS/0/SD_ILS:5435412026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Meunier, Jean Dominique, 1959- editor. Colin, Fabrice, 1955- editor.<br/>Preferred Shelf Number QK898 .P677 P58 2001 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800406">https://www.taylorfrancis.com/books/9780367800406</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Mediterranean Dietsent://SD_ILS/0/SD_ILS:5489722026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Simopoulos, A.P., editor. Visioli, F., editor.<br/>Preferred Shelf Number XX(548972.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00571-4">https://karger.com/book/doi/10.1159/isbn.978-3-318-00571-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Inflammatory Bowel Diseases : 2nd Nestlé Nutrition Workshop Clinical & Performance Program, 'Inflammatory Bowel Diseases', Pasadena, Calif., November 1998ent://SD_ILS/0/SD_ILS:5489312026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Bistrian, B.R., editor. Walker-Smith, J.A., editor.<br/>Preferred Shelf Number XX(548931.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00441-0">https://karger.com/book/doi/10.1159/isbn.978-3-318-00441-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional concerns of womenent://SD_ILS/0/SD_ILS:5457592026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Wolinsky, Ira. Klimis-Tavantzis, Dorothy J.<br/>Preferred Shelf Number RC622 .N8932 1996<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439833377">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutritional concerns of womenent://SD_ILS/0/SD_ILS:5381322026-01-12T17:45:56Z2026-01-12T17:45:56ZAuthor Wolinsky, Ira. Klimis-Tavantzis, Dorothy J.<br/>Preferred Shelf Number RC622 .N8932 1996<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439833377">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>