Search Results for Diet in disease.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDiet$002bin$002bdisease.$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?dt=list2024-11-19T23:30:24ZNutrition and diet : in health and diseaseent://SD_ILS/0/SD_ILS:499842024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor McLester, James S. Darby, William J. ort.yaz.<br/>Preferred Shelf Number WB 400 MCL 1953 2.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>KETOGENIC DIET AND METABOLIC THERAPIES : expanded roles in health and disease.ent://SD_ILS/0/SD_ILS:5179192024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor MASINO, SUSAN A.<br/>Preferred Shelf Number XX(517919.1)<br/>Electronic Access EBSCOhost <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3195359">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3195359</a><br/>Format: Electronic Resources<br/>Availability Online 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C. Lucan, Sean C. Ovid Technologies, Inc.<br/>Preferred Shelf Number ONLINE(321296.1)<br/>Electronic Access <a href="http://ovidsp.ovid.com/ovidweb.cgi?T=JS&PAGE=booktext&NEWS=N&DF=bookdb&AN=01817274/3rd_Edition&XPATH=/PG(0)">Authentication may be required:</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Branched Chain Amino Acids in Clinical Nutrition Volume 1ent://SD_ILS/0/SD_ILS:5193952024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519395.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1923-9">https://doi.org/10.1007/978-1-4939-1923-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Clinical Nutrition and Agingent://SD_ILS/0/SD_ILS:5194562024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Bales, Connie Watkins. editor. Locher, Julie L. editor. Saltzman, Edward. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519456.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1929-1">https://doi.org/10.1007/978-1-4939-1929-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipid Management From Basics to Clinicent://SD_ILS/0/SD_ILS:5198902024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Yassine, Hussein. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519890.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-11161-2">https://doi.org/10.1007/978-3-319-11161-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Prevention of Cardiovascular Diseases From current evidence to clinical practiceent://SD_ILS/0/SD_ILS:5195522024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Andrade, Jadelson. editor. Pinto, Fausto. editor. Arnett, Donna. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519552.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-22357-5">https://doi.org/10.1007/978-3-319-22357-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Preventive Nutrition The Comprehensive Guide for Health Professionalsent://SD_ILS/0/SD_ILS:5194672024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519467.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-22431-2">https://doi.org/10.1007/978-3-319-22431-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Physical Activity, Exercise, Sedentary Behavior and Healthent://SD_ILS/0/SD_ILS:5197242024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Kanosue, Kazuyuki. editor. Oshima, Satomi. editor. Cao, Zhen-Bo. editor. Oka, Koichiro. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519724.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-4-431-55333-5">https://doi.org/10.1007/978-4-431-55333-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition Management of Inherited Metabolic Diseases Lessons from Metabolic Universityent://SD_ILS/0/SD_ILS:5195742024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Bernstein, Laurie E. editor. Rohr, Fran. editor. Helm, Joanna R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519574.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-14621-8">https://doi.org/10.1007/978-3-319-14621-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Metabolic Syndrome and Complications of Pregnancy The Potential Preventive Role of Nutritionent://SD_ILS/0/SD_ILS:5198392024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Ferrazzi, Enrico. editor. Sears, Barry. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519839.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-16853-1">https://doi.org/10.1007/978-3-319-16853-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Blood and Marrow Transplant Handbook Comprehensive Guide for Patient Careent://SD_ILS/0/SD_ILS:5200392024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Maziarz, Richard T. editor. Slater, Susan Schubach. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520039.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-13832-9">https://doi.org/10.1007/978-3-319-13832-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrigenomics and nutrigenetics in functional foods and personalized nutritionent://SD_ILS/0/SD_ILS:2863282024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Ferguson, Lynnette R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439876817">Distributed by publisher. 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C. Ovid Technologies, Inc.<br/>Preferred Shelf Number ONLINE(321231.1)<br/>Electronic Access <a href="http://ovidsp.ovid.com/ovidweb.cgi?T=JS&PAGE=booktext&NEWS=N&DF=bookdb&AN=01256973/2nd_Edition&XPATH=/PG(0)">Authentication may be required:</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of home nutrition supportent://SD_ILS/0/SD_ILS:1195072024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Ireton-Jones, Carol S. DeLegge, Mark H.<br/>Preferred Shelf Number WB 410 H2355 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutritional assessmentent://SD_ILS/0/SD_ILS:1084922024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Lee, Robert D., 1952- Nieman, David C., 1950-<br/>Preferred Shelf Number QU 146.1 L479 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrient-drug interactionsent://SD_ILS/0/SD_ILS:1085622024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Meckling, Kelly Anne.<br/>Preferred Shelf Number QV 38 N9762 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutritional genomics impact on health and diseaseent://SD_ILS/0/SD_ILS:3033962024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Brigelius-Flohé, Regina. Joost, Hans-Georg. John Wiley & Sons. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://0-www3.interscience.wiley.com.library.uark.edu/cgi-bin/homepage/?isbn=9783527608102">Online access from Wiley InterScience</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modern nutrition in health and diseaseent://SD_ILS/0/SD_ILS:1074772024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.<br/>Preferred Shelf Number WB 400 M689 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Preventive nutrition : the comprehensive guide for health professionalsent://SD_ILS/0/SD_ILS:1107822024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Bendich, Adrianne. Deckelbaum, Richard J.<br/>Preferred Shelf Number QU 145 P944 2005<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Nutrition and heart disease : causation and preventionent://SD_ILS/0/SD_ILS:1015132024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Watson, Ronald Ross, ed. Preedy, Victor R., ed.<br/>Preferred Shelf Number WG 120 N976 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutritional aspects and clinical management of chronic disorders and diseasesent://SD_ILS/0/SD_ILS:2887352024-11-19T23:30:24Z2024-11-19T23:30:24ZAuthor Bronner, Felix.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420041286">Distributed by publisher. 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