Search Results for Dietary Proteins -- metabolism.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDietary$002bProteins$002b--$002bmetabolism.$0026ic$003dtrue$0026ps$003d300?2026-05-10T16:36:55ZNutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insightsent://SD_ILS/0/SD_ILS:6062412026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Tan, Bee Ling. author. (orcid)0000-0003-3459-2967 Norhaizan, Mohd Esa. author. (orcid)0000-0003-1545-0306 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-75319-0">https://doi.org/10.1007/978-3-031-75319-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Functional foods in cancer prevention and therapyent://SD_ILS/0/SD_ILS:5224162026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Kabir, Yearul, 1958- editer.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161517">https://www.sciencedirect.com/science/book/9780128161517</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Branched Chain Amino Acids in Clinical Nutrition Volume 1ent://SD_ILS/0/SD_ILS:5193952026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1923-9">https://doi.org/10.1007/978-1-4939-1923-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dietary protein and resistance exerciseent://SD_ILS/0/SD_ILS:5372342026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Lowery, Lonnie Michael. Antonio, Jose, PhD.<br/>Preferred Shelf Number TX361 .A8 D54 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439844571">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Dietary protein and resistance exerciseent://SD_ILS/0/SD_ILS:5447682026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Lowery, Lonnie Michael. Antonio, Jose, PhD.<br/>Preferred Shelf Number TX361 .A8 D54 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439844571">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Advances in food biochemistryent://SD_ILS/0/SD_ILS:5459352026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Yildiz, Fatih.<br/>Preferred Shelf Number TP248.65 .F66 A355 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420007695">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Bioactive proteins and peptides as functional foods and nutraceuticalsent://SD_ILS/0/SD_ILS:3037842026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Mine, Yoshinori. Li-Chan, Eunice. Jiang, Bo, 1962-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780813811048">http://dx.doi.org/10.1002/9780813811048</a>
Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=537291">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=537291</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamin K in health and diseaseent://SD_ILS/0/SD_ILS:5408682026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Suttie, J. W. (John Weston), 1934, author.<br/>Preferred Shelf Number QP772 .V55 S88 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420005110">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Sports nutrition : energy metabolism and exerciseent://SD_ILS/0/SD_ILS:5373902026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Wolinsky, Ira. Driskell, Judy A. (Judy Anne)<br/>Preferred Shelf Number QP176 .S69 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780849379512">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Sports nutrition : energy metabolism and exerciseent://SD_ILS/0/SD_ILS:5438762026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Wolinsky, Ira. Driskell, Judy A. (Judy Anne)<br/>Preferred Shelf Number QP176 .S69 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780849379512">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Modern nutrition in health and diseaseent://SD_ILS/0/SD_ILS:1074772026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.<br/>Preferred Shelf Number WB 400 M689 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Soy in health and disease preventionent://SD_ILS/0/SD_ILS:5448112026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Sugano, Michihiro, 1933-<br/>Preferred Shelf Number RM666 .S59 S68 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420026566">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrient-gene interactions in health and diseaseent://SD_ILS/0/SD_ILS:5429002026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Moustaid-Moussa, Naima. Berdanier, Carolyn D.<br/>Preferred Shelf Number QP144 .G45 N875 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420039108">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Proteins, Peptides and Amino Acids in Enteral Nutritionent://SD_ILS/0/SD_ILS:5491332026-05-10T16:36:55Z2026-05-10T16:36:55ZAuthor Fürst, P., editor. Young, V., editor.<br/>Preferred Shelf Number XX(549133.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00607-0">https://karger.com/book/doi/10.1159/isbn.978-3-318-00607-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>