Search Results for Dietary Supplements -- analysis. - Narrowed by: EnglishSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDietary$002bSupplements$002b--$002banalysis.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026ps$003d300?2024-11-07T04:04:26ZNutrients, Dietary Supplements, and Nutriceuticals Cost Analysis Versus Clinical Benefitsent://SD_ILS/0/SD_ILS:1750032024-11-07T04:04:26Z2024-11-07T04:04:26ZAuthor Gerald, Joe K. editor. Watson, Ronald Ross. editor. Preedy, Victor R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-60761-308-4">http://dx.doi.org/10.1007/978-1-60761-308-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutraceutical and functional food components : effects of innovative processing techniquesent://SD_ILS/0/SD_ILS:4592872024-11-07T04:04:26Z2024-11-07T04:04:26ZAuthor Galanakis, Charis M., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128052570">http://www.sciencedirect.com/science/book/9780128052570</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Laboratory experiments using microwave heatingent://SD_ILS/0/SD_ILS:2908502024-11-07T04:04:26Z2024-11-07T04:04:26ZAuthor Leadbeater, Nicholas E. McGowan, Cynthia B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439856109">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>High performance liquid chromatography in phytochemical analysisent://SD_ILS/0/SD_ILS:2907282024-11-07T04:04:26Z2024-11-07T04:04:26ZAuthor Waksmundzka-Hajnos, Monika. Sherma, Joseph.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420092615">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Genomics, proteomics, and metabolomics in nutraceuticals and functional foodsent://SD_ILS/0/SD_ILS:3037952024-11-07T04:04:26Z2024-11-07T04:04:26ZAuthor Bagchi, Debasis, 1954- Lau, Francis (Francis C.) Bagchi, Manashi. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780813821474">http://dx.doi.org/10.1002/9780813821474</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Phytoestrogens and healthent://SD_ILS/0/SD_ILS:2851562024-11-07T04:04:26Z2024-11-07T04:04:26ZAuthor Gilani, G. Sarwar. Anderson, John J. B. (John Joseph Baxter), 1934-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822197">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Methods of analysis for functional foods and nutraceuticalsent://SD_ILS/0/SD_ILS:935592024-11-07T04:04:26Z2024-11-07T04:04:26ZAuthor Hurst, William Jeffrey, ed.<br/>Preferred Shelf Number QU 145.5 M592 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>