Search Results for Dietetic
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDietetic$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?
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Manual of dietetic practice
ent://SD_ILS/0/SD_ILS:84453
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Author Thomas, Briony, ed. British Dietetic Association.<br/>Preferred Shelf Number WB 400 M294 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Manual of dietetic practice
ent://SD_ILS/0/SD_ILS:358382
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Author Webster-Gandy, Joan, editor. British Dietetic Association, publisher.<br/>Preferred Shelf Number WB 400 M2661 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Manual of dietetic practice
ent://SD_ILS/0/SD_ILS:44440
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Author Thomas, B., ed.<br/>Preferred Shelf Number QT 235 M294 1988<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Journal of the American dietetic association.
ent://SD_ILS/0/SD_ILS:225706
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Author Amer. Dietetic Ass.<br/>Preferred Shelf Number ALFABETİK V.14 1938<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~80 ~0<br/>
Dietetic and nutrition case studies
ent://SD_ILS/0/SD_ILS:424322
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Author Lawrence, Judy, 1960- editor. Gandy, Joan, editor. Douglas, Pauline, 1961- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1002/9781119163411">Wiley Online Library</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Simplified diet manual
ent://SD_ILS/0/SD_ILS:268100
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Author Maher, Andrea K. Iowa Dietetic Association.<br/>Preferred Shelf Number WB 400 S5881 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Advanced nutrition and dietetics in nutrition support
ent://SD_ILS/0/SD_ILS:424190
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Author Hickson, Mary, 1966- editor. Smith, Sara, 1970- editor. British Dietetic Association.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1002/9781118993880">Wiley Online Library</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food hypersensitivity diagnosing and managing food allergies and intolerance
ent://SD_ILS/0/SD_ILS:304366
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Author Skypala, Isabel. Venter, Carina. British Dietetic Association. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444312119">http://dx.doi.org/10.1002/9781444312119</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Parkinson's disease : Assessing and managing unique nutrition needs
ent://SD_ILS/0/SD_ILS:86161
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Author Holden, Kathrynne, 1943- Remig, Valentina M., ort. yaz. Holden, Kathrynne. Nutrition and parkinson's. American Dietetic Association.<br/>Preferred Shelf Number WL 359 H726 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Beslenme ve diyetetik : güncel konular - 10
ent://SD_ILS/0/SD_ILS:509800
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Author Tayfur, Muhittin.<br/>Preferred Shelf Number QU 145 B555 2021<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Beslenme ve diyetetik : güncel konular - 11
ent://SD_ILS/0/SD_ILS:509801
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Author Tayfur, Muhittin.<br/>Preferred Shelf Number QU 145 B556 2021<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Beslenme ve diyetetik : güncel konular - 4
ent://SD_ILS/0/SD_ILS:509803
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Author Tayfur, Muhittin.<br/>Preferred Shelf Number QU 145 B553 2021<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Beslenme ve diyetetik : güncel konular - 3
ent://SD_ILS/0/SD_ILS:509805
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Author Tayfur, Muhittin. Çiçek, Betül.<br/>Preferred Shelf Number QU 145 B552 2021<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Beslenme ve diyetetik : güncel konular - 1
ent://SD_ILS/0/SD_ILS:509806
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Author Tayfur, Muhittin. Ayhan, Nurcan Yabancı.<br/>Preferred Shelf Number QU 145 B554 2021<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Beslenme ve diyetetik : güncel konular - 1
ent://SD_ILS/0/SD_ILS:361860
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Author Tayfur, Muhittin. Ayhan, Nurcan Yabancı.<br/>Preferred Shelf Number QU 145 B554 2015<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Issues and choices in clinical nutrition practice
ent://SD_ILS/0/SD_ILS:111995
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Author Bloch, Abby S.<br/>Preferred Shelf Number WB 400 I86 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Patient education materials : Supplement to the Manual of clinical dietetics
ent://SD_ILS/0/SD_ILS:86333
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Author Shield, Jo Ellen. Mullen, Mary Catherine. Shield, Jo Ellen. Patient education materials and instructor's guide.<br/>Preferred Shelf Number REF/WB 39 S555 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition care of the older adult : A Handbook for dietetics professionals working throughout the continuum of care
ent://SD_ILS/0/SD_ILS:85411
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Author Niedert, Kathleen C., ed. Dorner, Becky, ed Consultant Dietitians in Health Care Facilities.<br/>Preferred Shelf Number WT 115 N976 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Production and processing of healthy meat, poultry and fish products
ent://SD_ILS/0/SD_ILS:112411
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Author Pearson, A. M. Dutson, Thayne R.<br/>Preferred Shelf Number TS1955 .P69 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>