Search Results for Dietetics
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Clinical paediatric dietetics
ent://SD_ILS/0/SD_ILS:85205
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Author Shaw, Vanessa, ed. Lawson, Margaret, ed.<br/>Preferred Shelf Number WS 366 C6405 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Clinical paediatric dietetics
ent://SD_ILS/0/SD_ILS:507506
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Author Shaw, Vanessa, editor.<br/>Preferred Shelf Number ONLİNE<br/>Electronic Access <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2509136">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2509136</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Clinical paediatric dietetics
ent://SD_ILS/0/SD_ILS:358391
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Author Shaw, Vanessa, editor.<br/>Preferred Shelf Number WS 366 C6405 2015<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Clinical paediatric dietetics
ent://SD_ILS/0/SD_ILS:358356
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Author Shaw, Vanessa. Lawson, Margaret, MSc. Wiley InterScience (Online service)<br/>Preferred Shelf Number XX(358356.2)<br/>Electronic Access <a href="http://onlinelibrary.wiley.com/book/10.1002/9781118915349">http://onlinelibrary.wiley.com/book/10.1002/9781118915349</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Clinical paediatric dietetics
ent://SD_ILS/0/SD_ILS:302416
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Author Shaw, Vanessa. Lawson, Margaret, MSc. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0826/2006034442-b.html">http://catdir.loc.gov/catdir/enhancements/fy0826/2006034442-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470692004">http://dx.doi.org/10.1002/9780470692004</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Manual of veterinary dietetics
ent://SD_ILS/0/SD_ILS:258453
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Author Buffington, C. A. Tony. Holloway, Cheryl. Abood, Sarah K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780721601236">http://www.sciencedirect.com/science/book/9780721601236</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Human nutrition and dietetics
ent://SD_ILS/0/SD_ILS:49981
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Author Davidson, Stanley ort.yaz.<br/>Preferred Shelf Number WB 400 HUM 1979 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Advanced nutrition and dietetics in diabetes
ent://SD_ILS/0/SD_ILS:424202
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Author Goff, Louise, editor. Dyson, Pamela, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1002/9781119121725">Wiley Online Library</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Critical Dietetics and Critical Nutrition Studies
ent://SD_ILS/0/SD_ILS:482983
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Author Coveney, John. editor. Booth, Sue. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-03113-8">https://doi.org/10.1007/978-3-030-03113-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advanced nutrition and dietetics in gastroenterology
ent://SD_ILS/0/SD_ILS:358301
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Author Lomer, Miranda, editor.<br/>Preferred Shelf Number WI 140 A2442 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Advanced nutrition and dietetics in gastroenterology
ent://SD_ILS/0/SD_ILS:358302
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Author Lomer, Miranda, editor.<br/>Preferred Shelf Number WI 140 A2443 2014<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>
Dietetics : practice and future trends
ent://SD_ILS/0/SD_ILS:132690
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Author Winterfeldt, Esther A. Bogle, Margaret L. Ebro, Lea L.<br/>Preferred Shelf Number WB 400 W788 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Advanced nutrition and dietetics in nutrition support
ent://SD_ILS/0/SD_ILS:424190
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Author Hickson, Mary, 1966- editor. Smith, Sara, 1970- editor. British Dietetic Association.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1002/9781118993880">Wiley Online Library</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The profession of dietetics : a team approach
ent://SD_ILS/0/SD_ILS:132779
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Author Payne-Palacio, June. Canter, Deborah D.<br/>Preferred Shelf Number WB 400 P346 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Beslenme ve diyet dergisi = Journal of nutrition and dietetics.
ent://SD_ILS/0/SD_ILS:224558
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Author Türkiye Diyetisyenler Derneği. Hacettepe Üniv. Sağlık Teknolojisi Yüksek Okulu<br/>Preferred Shelf Number ALFABETİK V.4 1975<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~7 ~0<br/>
Patient education materials : Supplement to the Manual of clinical dietetics
ent://SD_ILS/0/SD_ILS:86333
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Author Shield, Jo Ellen. Mullen, Mary Catherine. Shield, Jo Ellen. Patient education materials and instructor's guide.<br/>Preferred Shelf Number REF/WB 39 S555 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists
ent://SD_ILS/0/SD_ILS:98679
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Author Weaver, Connie, 1950- Daniel, James, ort.yaz.<br/>Preferred Shelf Number TX 541 W43 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists
ent://SD_ILS/0/SD_ILS:105484
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Author Weaver, Connie, 1950-<br/>Preferred Shelf Number TX541 W43 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Nutrition care of the older adult : A Handbook for dietetics professionals working throughout the continuum of care
ent://SD_ILS/0/SD_ILS:85411
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Author Niedert, Kathleen C., ed. Dorner, Becky, ed Consultant Dietitians in Health Care Facilities.<br/>Preferred Shelf Number WT 115 N976 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists
ent://SD_ILS/0/SD_ILS:77128
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2024-09-21T06:37:11Z
Author Weaver, Connie, 1950-<br/>Preferred Shelf Number TX 541 W43 1996<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
A Handbook on diseases of children : including dietetics and the common fevers
ent://SD_ILS/0/SD_ILS:53228
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Author Williamson, Bruce<br/>Preferred Shelf Number WS 200 WIL 1953 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Human nutrition
ent://SD_ILS/0/SD_ILS:112404
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Author Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.<br/>Preferred Shelf Number QU 146 H9182 2005<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>
Nutrition for the Primary Care Provider
ent://SD_ILS/0/SD_ILS:324467
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Author Bier, D.M.<br/>Preferred Shelf Number ONLINE(324467.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02666-5">http://www.karger.com/?ISBN=978-3-318-02666-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Intravenous Lipid Emulsions
ent://SD_ILS/0/SD_ILS:324461
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Author Calder, P.C.<br/>Preferred Shelf Number ONLINE(324461.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02752-5">http://www.karger.com/?ISBN=978-3-318-02752-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Evidence-Based Research in Pediatric Nutrition
ent://SD_ILS/0/SD_ILS:324453
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Author Szajewska, H.<br/>Preferred Shelf Number ONLINE(324453.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02456-2">http://www.karger.com/?ISBN=978-3-318-02456-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Growth Yearbook 2014
ent://SD_ILS/0/SD_ILS:324466
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Author Koletzko, B.<br/>Preferred Shelf Number ONLINE(324466.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02565-1">http://www.karger.com/?ISBN=978-3-318-02565-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional Care of Preterm Infants Scientific Basis and Practical Guidelines
ent://SD_ILS/0/SD_ILS:324469
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Author Koletzko, B.<br/>Preferred Shelf Number ONLINE(324469.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02640-5">http://www.karger.com/?ISBN=978-3-318-02640-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Probiotic Bacteria and Their Effect on Human Health and Well-Being
ent://SD_ILS/0/SD_ILS:330519
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Author Guarino, A.<br/>Preferred Shelf Number ONLINE(330519.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02324-4">http://www.karger.com/?ISBN=978-3-318-02324-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Vitamin A Story Lifting the Shadow of Death
ent://SD_ILS/0/SD_ILS:330524
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Author Semba, R.D.<br/>Preferred Shelf Number ONLINE(330524.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02188-2">http://www.karger.com/?ISBN=978-3-318-02188-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Growth
ent://SD_ILS/0/SD_ILS:330512
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Author Shamir, R.<br/>Preferred Shelf Number ONLINE(330512.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02265-0">http://www.karger.com/?ISBN=978-3-318-02265-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition in Intensive Care Medicine: Beyond Physiology
ent://SD_ILS/0/SD_ILS:330513
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Author Singer, P.<br/>Preferred Shelf Number ONLINE(330513.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02227-8">http://www.karger.com/?ISBN=978-3-318-02227-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Manual on Vitamin A Deficiency Disorders (VADD)
ent://SD_ILS/0/SD_ILS:164564
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Author Reinhardt Druck<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=257241">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=257241</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Healthy Agriculture, Healthy Nutrition, Healthy People
ent://SD_ILS/0/SD_ILS:164520
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2024-09-21T06:37:11Z
Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=255109">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=255109</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
A Balanced Omega-6/Omega-3 Fatty Acid Ratio, Cholesterol and Coronary Heart Disease
ent://SD_ILS/0/SD_ILS:164481
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=249214">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=249214</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Personalized Nutrition Translating Nutrigenetic/Nutrigenomic Research into Dietary Guidelines
ent://SD_ILS/0/SD_ILS:164482
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=253821">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=253821</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects International Congress and Exhibition on Nutrition, Fitness and Health, Shanghai, November-December 2006: Selected Proceedings
ent://SD_ILS/0/SD_ILS:164440
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=234556">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=234556</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Omega-3 Fatty Acids, the Brain and Retina
ent://SD_ILS/0/SD_ILS:164441
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=240323">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=240323</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
More on Mediterranean Diets
ent://SD_ILS/0/SD_ILS:164368
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=232702">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=232702</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Prevention of Coronary Heart Disease From the Cholesterol Hypothesis to w6/w3 BalanceContributions by Okuyama, H. (Nagoya); Ichikawa, Y. (Nagoya); Sun, Y. (Dalian); Hamazaki, T. (Toyama); Lands, W.E.M. (College Park, Md.)
ent://SD_ILS/0/SD_ILS:164369
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Author Okuyama,H.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=232073">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=232073</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Fitness: Mental Health, Aging, and the Implementation of a Healthy Diet and Physical Activity Lifestyle 5th International Conference on Nutrition and Fitness, Athens, June 2004
ent://SD_ILS/0/SD_ILS:220575
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=230943">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=230943</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer 5th International Conference on Nutrition and Fitness, Athens, June 2004
ent://SD_ILS/0/SD_ILS:220578
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=230937">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=230937</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrigenetics and Nutrigenomics
ent://SD_ILS/0/SD_ILS:220572
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=230243">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=230243</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence
ent://SD_ILS/0/SD_ILS:220579
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=229515">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=229515</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Plants in Human Health and Nutrition Policy
ent://SD_ILS/0/SD_ILS:220580
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=228944">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=228944</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fatty Acids and Lipids - New Findings International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000
ent://SD_ILS/0/SD_ILS:220568
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Author International Society for the Study of Fatty Acids<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=224409">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=224409</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Fitness: Diet, Genes, Physical Activity and Health 4th International Conference on Nutrition and Fitness, Athens, May 2000
ent://SD_ILS/0/SD_ILS:220573
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=226888">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=226888</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Fitness: Metabolic Studies in Health and Disease 4th International Conference on Nutrition and Fitness, Athens, May 2000
ent://SD_ILS/0/SD_ILS:220577
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Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=226940">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=226940</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Mediterranean Diets
ent://SD_ILS/0/SD_ILS:220571
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223764">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223764</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Street Foods
ent://SD_ILS/0/SD_ILS:220581
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Bhat,R.V.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223641">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223641</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Evolutionary Aspects of Nutrition and Health Diet, Exercise, Genetics and Chronic Diseases
ent://SD_ILS/0/SD_ILS:220567
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223543">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223543</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Low-Calories Sweeteners: Present and Future IUFoST World Conference on Low-Calorie Sweeteners, Barcelona, April 1999
ent://SD_ILS/0/SD_ILS:220570
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Corti,A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223652">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223652</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Return of w3 Fatty Acids into the Food Supply I. Land-Based Animal Food Products and Their Health EffectsInternational Conference, Bethesda, Md., September 1997
ent://SD_ILS/0/SD_ILS:220582
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223411">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223411</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Genetic Variation and Dietary Response
ent://SD_ILS/0/SD_ILS:220569
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223064">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223064</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Metabolic control of eating, energy expenditure, and the bioenergetics of obesity
ent://SD_ILS/0/SD_ILS:108490
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Simopoulos, Artemis P.<br/>Preferred Shelf Number QU 125 M425 1992<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Fatty acids and lipids : new findings
ent://SD_ILS/0/SD_ILS:92580
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author International Society for the Study of Fatty Acids and Lipids. Congress (4th : 2000 : Tsukuba-shi, Japan) Hamazaki, Tomohito, ed. Okuyama, Harumi, ed.<br/>Preferred Shelf Number QU 90 I6112 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition and Fitness: Evolutionary Aspects, Children's Health, Programs and Policies 3rd International Conference, Athens, May 1996
ent://SD_ILS/0/SD_ILS:220574
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Simopoulos,A.P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223169">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223169</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Fitness: Metabolic and Behavioral Aspects in Health and Disease 3rd International Conference on Nutrition and Fitness, Athens, May 1996
ent://SD_ILS/0/SD_ILS:220576
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Pavlou,K.N.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223191">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223191</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition in the prevention and treatment of disease.
ent://SD_ILS/0/SD_ILS:459508
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Coulston, Ann M., editor. Boushey, Carol, editor. Ferruzzi, Mario G., editor. Delahanty, Linda M. (Linda Michele), 1957- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128029282">http://www.sciencedirect.com/science/book/9780128029282</a>
ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128029282">https://www.sciencedirect.com/science/book/9780128029282</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Dietetic and nutrition case studies
ent://SD_ILS/0/SD_ILS:424322
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Lawrence, Judy, 1960- editor. Gandy, Joan, editor. Douglas, Pauline, 1961- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1002/9781119163411">Wiley Online Library</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Counselling skills for dietitians
ent://SD_ILS/0/SD_ILS:424212
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Gable, Judy, author. Herrmann, Tamara, author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1002/9781119173953">Wiley Online Library</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Mediterranean diet : an evidenced based approach
ent://SD_ILS/0/SD_ILS:355331
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Preedy, Victor R., editor. Watson, Ronald R. (Ronald Ross), editor.<br/>Preferred Shelf Number ONLINE(355331.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124078499">http://www.sciencedirect.com/science/book/9780124078499</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Manual of dietetic practice
ent://SD_ILS/0/SD_ILS:358382
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Webster-Gandy, Joan, editor. British Dietetic Association, publisher.<br/>Preferred Shelf Number WB 400 M2661 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Obesity Treatment and Prevention: New Directions 73rd Nestlé Nutrition Institute Workshop, Carlsbad, Calif., September 2011
ent://SD_ILS/0/SD_ILS:330515
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Drewnowski, A.<br/>Preferred Shelf Number ONLINE(330515.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02115-8">http://www.karger.com/?ISBN=978-3-318-02115-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Encyclopedia of human nutrition
ent://SD_ILS/0/SD_ILS:356169
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Caballero, Benjamin, editor. Allen, Lindsay, 1946- editor. Prentice, Andrew, editor.<br/>Preferred Shelf Number ONLINE(356169.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/referenceworks/9780123848857">http://www.sciencedirect.com/science/referenceworks/9780123848857</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Zayıflama diyeti uygulayan bireylerin başarı oranları ve etkileyen faktörlerin saptanması
ent://SD_ILS/0/SD_ILS:155080
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Tığlı, Merve. Diyetetik Programı Tez<br/>Preferred Shelf Number TEZ QU 145 T567 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
İlkokul çocuklarında besin tüketiminin dijital fotoğraflama yöntemiyle saptanması
ent://SD_ILS/0/SD_ILS:140636
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Orkun, Tuğçe.<br/>Preferred Shelf Number TEZ WB 400 O699 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Sağlık personelinin içme sütü tüketim alışkanlıkları ve bu alışkanlıkları etkileyen faktörlerin belirlenmesi üzerine bir araştırma
ent://SD_ILS/0/SD_ILS:140685
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Yaman, Özen.<br/>Preferred Shelf Number TEZ QU 145 Y192 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Simplified diet manual
ent://SD_ILS/0/SD_ILS:268100
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Maher, Andrea K. Iowa Dietetic Association.<br/>Preferred Shelf Number WB 400 S5881 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Dikkat eksikliği hiperaktivite bozukluğu olan çocukların beslenme durumunun değendirilmesi
ent://SD_ILS/0/SD_ILS:140043
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Energin, Esma.<br/>Preferred Shelf Number TEZ QU 145 E5669 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Çölyaklı çocuk hastalara yapılan sürekli ve aralıklı beslenme eğitiminin diyet uygulama ve hastalık bulguları üzerine etkisinin incelenmesi
ent://SD_ILS/0/SD_ILS:140077
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Özgür, Özden.<br/>Preferred Shelf Number TEZ QU 145 O996 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Tip 2 diyabetli hastalarda, beslenme durumu ve bazı biyokimyasal bulgular ile diyabet yaşam kalitesi arasındaki ilişki
ent://SD_ILS/0/SD_ILS:140103
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Akbudak, Pınar.<br/>Preferred Shelf Number TEZ QU 145 A3138 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
6-24 ay arası bebeği olan annelerin emzirmeye ilişkin bilgi düzeylerinin, emzirme sürelerinin ve bunları etkileyen faktörlerin incelenmesi
ent://SD_ILS/0/SD_ILS:137625
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Tanrıkulu, Pehrizan Çiğdem.<br/>Preferred Shelf Number TEZ QU 145 T1611 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Düzenli spor yapan ve yapmayan çalışan yetişkin kadınların beslenme alışkanlıklarının ve antropometrik ölçümlerinin incelenmesine yönelik bir çalışma
ent://SD_ILS/0/SD_ILS:137626
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author İzgi, Hilal.<br/>Preferred Shelf Number TEZ QU 145 I98 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Ailelerin besin seçiminin çocukların besin seçimi ve yeni besin deneme fobisi üzerindeki etkisinin değerlendirilmesi
ent://SD_ILS/0/SD_ILS:137627
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Kabaran, Seray.<br/>Preferred Shelf Number TEZ QU 145 K112 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Üniversite öğrencilerinin süt ve ürünlerini tüketim düxeyleri ile beden kütle indeksleri arasındaki ilişki üzerine bir araştırma
ent://SD_ILS/0/SD_ILS:137628
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Kelebek, Özge.<br/>Preferred Shelf Number TEZ QU 145 K2911 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Farklı sosyoekonomik düzeydeki ilköğretim 7. sınıf öğrencilerinin beslenme durumlarının ve antropometrik ölçümlerinin karşılaştırılması
ent://SD_ILS/0/SD_ILS:137691
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Özgen Özkaya, Şebnem.<br/>Preferred Shelf Number TEZ QU 145 O99 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Beden kütle indeksleri farklı yetişkin bireylerde öğünün glisemik yükünün kan şekeri üzerindeki etkisi
ent://SD_ILS/0/SD_ILS:140021
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Yalçın Ordu, Tuba.<br/>Preferred Shelf Number TEZ QU 145 Y12 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition & diet therapy
ent://SD_ILS/0/SD_ILS:278635
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Lutz, Carroll A. Przytulski, Karen Rutherford.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=398513">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=398513</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
:Hastanede yatan çocukların beslenme durumu ve hastane malnütrisyonu üzerine bir araştırma
ent://SD_ILS/0/SD_ILS:140045
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Örs, Sine.<br/>Preferred Shelf Number TEZ QU 145 O76 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Üniversite öğrencilerinde diyetin karbonhidrat kaynaklarının beden kütle indeksi değerleri ile ilişkisinin incelenmesine yönelik bir çalışma
ent://SD_ILS/0/SD_ILS:136149
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Tamer, Funda.<br/>Preferred Shelf Number TEZ QU 145 T157 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Meme kanserli hastalarda ameliyat sonrası uygulanan adjuvan tedavinin beslenme durumuna etkisini değerlendirmeye yönelik bir çalışma
ent://SD_ILS/0/SD_ILS:126853
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Muhsiroğlu, Özlem.<br/>Preferred Shelf Number TEZ QU 145 M9521 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Renal transplantasyon yapılan bireylerde transplantasyon sonrası beslenme durumunun değerlendirilmesi
ent://SD_ILS/0/SD_ILS:126860
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Özaydınlı, Elif Ceren.<br/>Preferred Shelf Number TEZ QU 145 O994 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Tip 2 diyabetik hastalarda diyetle alınan folat, vitamin B12 düzeyi ve beslenme durumu ile plazma folik asit vevitamin B12 düzeyi arasındaki ilşkinin araştırılması
ent://SD_ILS/0/SD_ILS:126863
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Aksoy, Burcu.<br/>Preferred Shelf Number TEZ QU 145 A3157 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Normal vücut ağırlıklı ve kilolu yetişkinlerde hTAS2R38 genotipi ile yiyecek seçimi arasındaki ilişkinin saptanması
ent://SD_ILS/0/SD_ILS:126873
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Ergün, Can.<br/>Preferred Shelf Number TEZ QU 145 E674 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Farklı beden kütle indeksleri olan hipertansiyonlu hastaların beslenme durumlarının ve bazı biyokimyasal bulgularının değerlendirilmesi
ent://SD_ILS/0/SD_ILS:126874
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Padem, Zerin.<br/>Preferred Shelf Number TEZ QU 145 P1231 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Tip 2 diyabetli hastaların glikozile hemoglobin (HbA1c) düzeylerinin beslenme durumları ile ilişkisi
ent://SD_ILS/0/SD_ILS:137585
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Kaymazlar, Neslihan.<br/>Preferred Shelf Number TEZ QU 145 K231 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Otolog kemik iliği transplantasyonu yapılan yetişkin hastalarda beslenme durumu, antropometrik ölçümler ve biyokimyasal bulguların izlenmesi
ent://SD_ILS/0/SD_ILS:128625
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Açıkgöz, Aylin.<br/>Preferred Shelf Number TEZ QU 145 A181 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
The maillard reaction Interface between aging, nutrition and metabolism
ent://SD_ILS/0/SD_ILS:344117
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Thomas, Merlin. Forbes, Josephine.<br/>Preferred Shelf Number ONLINE(344117.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781849732123">http://dx.doi.org/10.1039/9781849732123</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food and western disease health and nutrition from an evolutionary perspective
ent://SD_ILS/0/SD_ILS:304467
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Lindeberg, Staffan, 1950-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470620">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470620</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781444317176">http://dx.doi.org/10.1002/9781444317176</a>
<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10351098">http://site.ebrary.com/lib/alltitles/Doc?id=10351098</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=470620">http://swb.eblib.com/patron/FullRecord.aspx?p=470620</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Yataklı tedavi kurumlarında farklı iki yöntemle üretilen köfteli yemeklerdeki staphylococcus aureus ve stafilokokal ekzotoksin A varlığının moleküler mikrobiyolojik yöntemlerle saptanması
ent://SD_ILS/0/SD_ILS:126856
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Uyar, Fatih.<br/>Preferred Shelf Number TEZ QU 145 U98 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Hastanede yatan hastaların beslenme durumu, hastane malnütrisyonu gelişimi ve besin tüketimi üzerine bir araştırma
ent://SD_ILS/0/SD_ILS:126861
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Güngör, Anıl Evrim.<br/>Preferred Shelf Number TEZ QU 145 G9759 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Mide kanseri tanısı konmuş yetişkin bireylerin yaşam tarzı ve beslenme alışkanlıklarının değerlendirilmesi
ent://SD_ILS/0/SD_ILS:126864
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Yassıbaş, Emine.<br/>Preferred Shelf Number TEZ QU 145 Y29 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Akut lenfoblastik lösemili çocuklarda kemoterapinin beslenme durumuna etkisi
ent://SD_ILS/0/SD_ILS:126866
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Yurddaş, Canan.<br/>Preferred Shelf Number TEZ QU 145 Y957 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Zayıflamak amacıyla özel bir merkeze başvuran yetişkin kadınların fiziksel aktivite ve beslenme durumlarının değerlendirilmesi
ent://SD_ILS/0/SD_ILS:126871
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Sayın, Işın.<br/>Preferred Shelf Number TEZ QU 145 S2741 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
İstanbul ilinde farklı iş yerlerinde çalışan yetişkin bireylerin beslenme örüntüsü ve sıvı tüketimlerinin saptanması
ent://SD_ILS/0/SD_ILS:126872
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Yemişçi, Deniz.<br/>Preferred Shelf Number TEZ QU 145 Y44 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Yetişkin bireylerde mevsimsel farklılıkların besin tüketimi, vücut bileşimi ve enerji harcaması üzerine etkisinin değerlendirlmesi
ent://SD_ILS/0/SD_ILS:118577
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Tek Acar, Nilüfer.<br/>Preferred Shelf Number TEZ QU 145 T266 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Ankara Sıhhiye Orduevi'nde yemek yiyen 60 yaş üstü bireylerin genel sağlık ve beslenme durumlarının incelenmesi
ent://SD_ILS/0/SD_ILS:118564
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Oturak, Ayda.<br/>Preferred Shelf Number TEZ WB 400 O919 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Yetişkin şişman kadınlarda vücut ağırlığı kaybının dinlenme metabolik hızı, vücut bileşimi ve bazı biyokimyasal parametreler üzerine etkisi
ent://SD_ILS/0/SD_ILS:118746
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Akbulut Çıtak, Gamze.<br/>Preferred Shelf Number TEZ QU 145 A313 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Yetişkin sağlıklı bireylerde el kavrama gücü değerlerinin belirlenmesi
ent://SD_ILS/0/SD_ILS:118814
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Kılıç, Pınar.<br/>Preferred Shelf Number TEZ WB 400 K637 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Hipertansiyonlu hastaların beslenme durumlarının değerlendirilmesine yönelik bir araştırma
ent://SD_ILS/0/SD_ILS:113675
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Ölmez, Tuğba.<br/>Preferred Shelf Number TEZ WB 400 O512 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Hemodiyaliz (HD) ve sürekli ayaktan periton diyaliz (SAPD) uygulanan kronik böbrek yetmezliği olan hastaların beslenme tedavilerinin bazı biyokimyasal bulgular ve beslenme durumları üzerine etkilerinin karşılaştırılması
ent://SD_ILS/0/SD_ILS:113529
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Türker, Perim Fatma<br/>Preferred Shelf Number TEZ QU 146 T842 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Çubuk İlçesi'nde iki ilköğretim okulunda okuyan üçüncü sınıf öğrencileri arasında yeterli ve dengeli beslenme konusunda bir müdahale araştırması
ent://SD_ILS/0/SD_ILS:118698
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Küzdere, Yasemin.<br/>Preferred Shelf Number TEZ QU 146 K977 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Mevsimsel değişikliklerin Hacettepe Üniversitesi Beslenme ve Diyetetik Bölümü öğrencilerinin besin tüketimi, beslenme alışkanlıkları, antropometrik ölçümleri ve bazı serum vitamin düzeyleri üzerine etkisi
ent://SD_ILS/0/SD_ILS:118737
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Küçükerdönmez, Özge.<br/>Preferred Shelf Number TEZ QU 145 K95 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Çocukluk çağında metabolik sendrom ve risk faktörleri ile beslenme örüntüsü arasındaki ilişkinin değerlendirilmesi üzerine bir çalışma
ent://SD_ILS/0/SD_ILS:118744
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Keser, Alev.<br/>Preferred Shelf Number TEZ QU 146 K421 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Metabolik sendromlu hastaların genetik özellikleri ile beslenme ve diğer yaşam tarzı alışkanlıklarının değerlendirilmesi
ent://SD_ILS/0/SD_ILS:118745
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Büyüktuncer, Zehra.<br/>Preferred Shelf Number TEZ QU 146 B992 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
0-5 yaş arası çocuklarda beslenme durumu ile hemoglobin ve serum çinko düzeylerinin değerlendirilmesi
ent://SD_ILS/0/SD_ILS:115440
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Uçan, Pınar.<br/>Preferred Shelf Number TEZ QU 145 U119 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Ankara'da yemek fabrikalarının sorumlu yöneticilerinin beslenme bilgi düzeylerinin ve yönetimsel bilgi/yaklaşımlarının belirlenmesi
ent://SD_ILS/0/SD_ILS:115442
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Çakır, Biriz.<br/>Preferred Shelf Number TEZ QU 145 Ç139 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Hiperlipidemik bireylerde diyetle kalsiyum alımı ile bazı biyokimyasal parametreler ve antropometrik ölçümler arasındaki etkileşimin değerlendirilmesi
ent://SD_ILS/0/SD_ILS:115445
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Özcan, Çiğdem.<br/>Preferred Shelf Number TEZ WB 400 Ö994 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Issues and choices in clinical nutrition practice
ent://SD_ILS/0/SD_ILS:111995
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Bloch, Abby S.<br/>Preferred Shelf Number WB 400 I86 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Hedef programlama aracılığıyla düşük maliyette, menü planlama ilkelerine uygun, bir grup işçi için tek öğünlü, on beş günlük, set-seçimsiz menü planlama
ent://SD_ILS/0/SD_ILS:114095
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Yağdıran, Yasemin.<br/>Preferred Shelf Number TEZ QU 145 Y106 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Üç-beş yaş grubu çocuklarda erken çocukluk çağı diş çürükleri ve beslenme ile ilişkisi
ent://SD_ILS/0/SD_ILS:114913
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Aydın, Aylin.<br/>Preferred Shelf Number TEZ WB 400 A975 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition through the life cycle
ent://SD_ILS/0/SD_ILS:343979
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Emerton, Victoria. Shetty, Prakash S.<br/>Preferred Shelf Number ONLINE(343979.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847559463">http://dx.doi.org/10.1039/9781847559463</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Counselling skills for dietitians
ent://SD_ILS/0/SD_ILS:302849
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Gable, Judy. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006028428-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006028428-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470775134">http://dx.doi.org/10.1002/9780470775134</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Hiperlipidemisi olan ve olmayan erkek tip 2 diyabetik hastalarda plazma homosistein, beslenme durumu ve bazı antropometrik ölçümlerle plazma folik asit ve vitamin b12 düzeyleri arasındaki ilişki
ent://SD_ILS/0/SD_ILS:117591
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Sağun, Sevgi.<br/>Preferred Shelf Number TEZ WB 400 S2571 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
İleri derecede mental retardasyonlu bireylerde malnütrüsyon ve beslenme durumunun değerlendirilmesi
ent://SD_ILS/0/SD_ILS:115446
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Hakverdioğlu, İdil.<br/>Preferred Shelf Number TEZ WB 400 H156 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Fenilketonüride ailenin bilgi düzeyinin hastalığın metabolik kontrolü üzerine etkisinin araştırlması ve uygun bir eğitim modeli geliştirme
ent://SD_ILS/0/SD_ILS:115449
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Küçükkasap, Tuğba.<br/>Preferred Shelf Number TEZ WB 400 K629 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Metabolik sendromlu yetişkin bireylerde ağırlık kaybının metabolik sendrom kriterlerine etkisi
ent://SD_ILS/0/SD_ILS:100725
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Uğural, Ayşegül.<br/>Preferred Shelf Number TEZ/WB 400 U27 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Ankara ili Büyükşehir Belediyesi merkez itfaiye'de çalışan itfaiyecilerin genel sağlık ve beslenme durumlarının saptanması
ent://SD_ILS/0/SD_ILS:98327
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Küçük, Figen.<br/>Preferred Shelf Number TEZ/WB 400 K96 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Okul çağı çocuklarında taze sebzeve meyve tüketim durumu ile tüketimi etkileyen etmenlerin saptanması
ent://SD_ILS/0/SD_ILS:98330
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Ay, Nilhan.<br/>Preferred Shelf Number TEZ/QU 145 A972 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Koroner arter hastalarının serum antioksidan vitamin ve bazı biyokimyasa bulguları ile beslenme durumlarının değerlendirilmesi
ent://SD_ILS/0/SD_ILS:98331
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Çiftçi, Hilal.<br/>Preferred Shelf Number TEZ/WB 400 C569 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Farklı iş kollarında çalışan yer altı maden işçilerinin enerji harcamaları ve beslenme durumlarının saptanması
ent://SD_ILS/0/SD_ILS:98339
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Bilici, Saniye.<br/>Preferred Shelf Number TEZ/QU 145 B596 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Doğumsal kalp hastalığı olan 0-2 yaş grubu çocuklarda ameliyat sonrası parenteral beslenmesde balık yağı emülsiyonu kullanımının biyokimyasal ve immün parametreler üzerine etkilerinin karşılaştırılması
ent://SD_ILS/0/SD_ILS:100689
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Çelik, Yeter.<br/>Preferred Shelf Number TEZ/QU 145 C392 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Özel bir kliniğe başvuran otuzbeş yaş üstü kilolu kadınların pre ve post menopoz dönemlerine göre bazı anemi parametrelerinin değerlendirilmesi ve bunun beslenem durumları ile etkileşimi üzerine bir araştırma
ent://SD_ILS/0/SD_ILS:100703
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Sayan, Aylin.<br/>Preferred Shelf Number TEZ/QU 145 S274 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Liseye devam eden kız öğrencilerin beslenme alışkanlıkları ve beden algısını etkileyen etmenler
ent://SD_ILS/0/SD_ILS:100704
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Demir, Burcu Dilek.<br/>Preferred Shelf Number TEZ/QU 145 D381 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Encyclopedia of human nutrition
ent://SD_ILS/0/SD_ILS:105962
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Caballero, Benjamin., ed. Allen, Lindsay, ed. Prentice, Andrew, ed.<br/>Preferred Shelf Number QU 145 E5636 2005 V.1<br/>Format: Books<br/>Availability Health Sciences Library~4<br/>
1-3 yaş grubu sağlıklı çocuklarda beslenme alışkanlıkları ve günlik posa alım düzeyleri
ent://SD_ILS/0/SD_ILS:91430
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Terzi (Atalay), Özlem.<br/>Preferred Shelf Number TEZ/QU 145 T334 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Hemodiyalize giren kronik böbrek yetmezliği olan hastalarda malnütrisyonun değerlendirilmesine ve beslenme durumlarının saptanmasına yönelik bir çalışma
ent://SD_ILS/0/SD_ILS:91948
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Öztürk, Gülin.<br/>Preferred Shelf Number TEZ/QU 145 O99 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Abdominal cerrahi geçiren ve total parenteral beslenme uygulanan kanser hastalarında zeytinyağı yağ emülsiyonlarının biyokimyasal parametreler üzerine etkilerinin karşılaştırılması
ent://SD_ILS/0/SD_ILS:92206
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Onar, Pelin.<br/>Preferred Shelf Number TEZ/QU 145 O58 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
İnsülin pompası kullanan tip 1 diabetes mellitus'lu hastalarda standart değişim listeleri ve karbonhidrat sayımı yönteminin bazı biyokimyasal parametreler üzerine etkisi
ent://SD_ILS/0/SD_ILS:96510
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author İmamoğlu, (Kırıcı) İdil Demet.<br/>Preferred Shelf Number TEZ/WB 400 I31 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Fenilketonürili hastalara omega-3 suplementinin verilerek biyokimyasal parametrelerdeki, kognitif gelişimdeki ve antropometrik ölçümlerdeki değişiklikleri incelemek
ent://SD_ILS/0/SD_ILS:90680
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Koçum, Yasemin.<br/>Preferred Shelf Number TEZ/QU 145 K76 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Yetişkin kadınlarda zayıflama diyeti ile birlikte verilen konjuge linoleik asitin antropometrik ölçümlere ve biyokimyasal parametrelere ilişkisi
ent://SD_ILS/0/SD_ILS:92911
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Selçuk, Yurdanur.<br/>Preferred Shelf Number TEZ/WB 400 S464 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Hemodiyaliz hastalarında enteral ürün desteğinin malnütrisyon üzerine etkisi
ent://SD_ILS/0/SD_ILS:92913
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Olcay, İrem.<br/>Preferred Shelf Number TEZ/WB 400 O43 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Sürekli ayaktan periton diyalizi (CAPD) uygulanan kronik böbrek yetmezliği olan adölesanlarda bitkisel ve hayvansal kaynaklı proteinlerin biyokimyasal ve hematolojik bulgulara etkisi üzerine bir çalışma
ent://SD_ILS/0/SD_ILS:92914
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Koç, Nevra.<br/>Preferred Shelf Number TEZ/WB 400 K76 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Atopik, nonatopik astımlı ve sağlıklı çocuklarda beslenme alışkanlıkları ve besin tüketimi üzerine bir çalışma
ent://SD_ILS/0/SD_ILS:92915
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Öztürk, Müjgan.<br/>Preferred Shelf Number TEZ/WB 400 O99 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Yetişkin tüketicilerin besin güvenliği konusunde bilgi ve davranışları
ent://SD_ILS/0/SD_ILS:96481
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author İncel, (Türk) Elif.<br/>Preferred Shelf Number TEZ/QU 145 I36 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Orta Doğu Teknik Üniversitesi'nde görebli akademik personelin diyet örüntüleri, diyet kalite indeksleri ve sağlıklı yeme indekslerinin belirlenmesi üzerine bir çalışma
ent://SD_ILS/0/SD_ILS:96485
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Akiş, Ceylan.<br/>Preferred Shelf Number TEZ/QU 145 A315 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Balerinlerde yeme bozuklukları, amenore ve osteoporozis görülme durumunun (kadın sporcu triadı) saptanması
ent://SD_ILS/0/SD_ILS:96487
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Hasbay, Süheyla Aylin.<br/>Preferred Shelf Number TEZ/QU 145 H344 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Major abdominal cerrahi geçiren hastalarda sisten (N-AC) eklemesinin bazı antioksidan ve biyokimyasal parametreler üzerine etkisi
ent://SD_ILS/0/SD_ILS:96489
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Kuyumcu, Aygün.<br/>Preferred Shelf Number TEZ/QU 145 K97 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Gazi Hastanesi'nde toplu beslenme hizmetlerinden yararlanan personelin memnuniyet durumlarının belirlenmesi
ent://SD_ILS/0/SD_ILS:96509
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Üstel, Özlem.<br/>Preferred Shelf Number TEZ/QU 145 U88 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Tip I diabetes mellitus'lu bireylerde yeme davranışı bozuklukları ve etkileyen etmenleri saptamaya yönelik bir çalışma
ent://SD_ILS/0/SD_ILS:96511
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Dönmez, Nilay.<br/>Preferred Shelf Number TEZ/WB 400 D684 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Kurumlarda mönü planlaması aşamasında besin öğelerinin ve maliyetin hesaplanmasında bilgisayar programının katkıları
ent://SD_ILS/0/SD_ILS:96512
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Gök, Gökmen.<br/>Preferred Shelf Number TEZ/QU 145 G616 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Toplu beslenme mutfak çalışanlarının iş kazaları risklerinin değerlendirilmesi
ent://SD_ILS/0/SD_ILS:96513
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Koç, Fatma.<br/>Preferred Shelf Number TEZ/QU 145 K77 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
14-15 yaş grubu kız çocuklarında bazı antropometrik ölçümler ve bu ölçümleri etkileyen faktörlerin belirlenmesi
ent://SD_ILS/0/SD_ILS:96453
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Günebak, Ç. Tuba.<br/>Preferred Shelf Number TEZ/QU 145 G975 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
İnflamatuar barsak hastalıklarında oral enteral beslenme desteğinin hastalığın klinik seyri ve gelişen malnütrisyon üzerine etkileri
ent://SD_ILS/0/SD_ILS:89349
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Sökülmez, Pınar.<br/>Preferred Shelf Number TEZ/QU 145 S683 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Public health nutrition
ent://SD_ILS/0/SD_ILS:92539
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Gibney, Michael J. Nutrition Society (Great Britain)<br/>Preferred Shelf Number QU 145 P9765 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
İran'da farklı beden kütle indeksinde olan sağlıklı yetişkin bireylerin beslenme alışkanlıklarının, enerji harcamalarının kan glukoz ve lipit düzeylerinin belirlenmesine yönelik bir araştırma
ent://SD_ILS/0/SD_ILS:89268
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Homafar, Atusa.<br/>Preferred Shelf Number TEZ/WB 400 H763 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Zayıflama diyetlerinde kullanılan balık yağının hemostatik aktivite ve biyokimyasal parametrelere etkisine yönelik bir araştırma
ent://SD_ILS/0/SD_ILS:89313
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Nişancı, Fatma.<br/>Preferred Shelf Number TEZ/WB 400 N722 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Şeker ikamesi olarak kullanılan oligofrüktoz ve polidekstroz içeren karışım tatlandırıcının prebiyotik etkilerinin değerlendirilmesi üzerine bir araştırma
ent://SD_ILS/0/SD_ILS:89321
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Demircioğlu, Yasemin.<br/>Preferred Shelf Number TEZ/QU 145 D381 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Toplu beslenme yapılan kurum mönülerinde yer alan yemek tarifelerinin standartlaştırılması besin değerlerinin hesaplanması ve maliyet analizlerinin yapılması
ent://SD_ILS/0/SD_ILS:91027
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Dağ, Ayhan.<br/>Preferred Shelf Number TEZ/QU 145 D126 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Public health nutrition
ent://SD_ILS/0/SD_ILS:340468
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Gibney, Michael J. Nutrition Society (Great Britain)<br/>Preferred Shelf Number RA645 .N87 P83 2004<br/>Electronic Access <a href="http://eds.a.ebscohost.com/eds/detail/detail?sid=002f724c-30ce-436e-ada7-906cf6150d36%40sessionmgr4005&vid=0&hid=4113&bdata=Jmxhbmc9dHImc2l0ZT1lZHMtbGl2ZQ%3d%3d#db=nlebk&AN=531670">http://eds.a.ebscohost.com/eds/detail/detail?sid=002f724c-30ce-436e-ada7-906cf6150d36%40sessionmgr4005&vid=0&hid=4113&bdata=Jmxhbmc9dHImc2l0ZT1lZHMtbGl2ZQ%3d%3d#db=nlebk&AN=531670</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Zayıflama diyeti uygulanan yetişkin kadınlarda biyokimyasal ve antopometrik bulguların izlenmesi
ent://SD_ILS/0/SD_ILS:83902
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Artan, Nesrin.<br/>Preferred Shelf Number TEZ/WB 400 A784 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Koroner kalp hastalığı olan ve olmayan tip II diyabetli hastalarda beslenme durumunun saptanması üzerine bir çalışma
ent://SD_ILS/0/SD_ILS:86223
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Uzun, Hamide.<br/>Preferred Shelf Number TEZ/WB 400 U99 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Introduction to clinical nutrition
ent://SD_ILS/0/SD_ILS:275921
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Sardesai, Vishwanath M., 1932-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203912393">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Encyclopedia of foods a guide to healthy nutrition
ent://SD_ILS/0/SD_ILS:250040
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Mayo Clinic. University of California, Los Angeles. Dole Food Company.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122198038">http://www.sciencedirect.com/science/book/9780122198038</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sebzelerin ticari ve ev koşullarında dondurulması ve depolanmasının c vitamini içeriklerine etkisi
ent://SD_ILS/0/SD_ILS:73562
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Nursal, Berat.<br/>Preferred Shelf Number TEZ/WB 400 N974 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Yetişkin kadınlarda serum leptin düzeyi ve etkileyen etmenler
ent://SD_ILS/0/SD_ILS:73565
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Saka, Mendane.<br/>Preferred Shelf Number TEZ/WB 400 S132 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Majör cerrahi geçiren total parenteral beslenme uygulanan diyabetik hastalarda farklı karbonhidrat, lipit oranlarının insülin gereksinimi ve biyokimyasal bulgular üzerine etkileri
ent://SD_ILS/0/SD_ILS:73573
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Güngör, Asiye Yeter.<br/>Preferred Shelf Number TEZ/WB 400 G975 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Rett sendromlu hastalarda diyetle alınan yüksek enerji ve l-karnitinin bazı antropometrik biyokimyasal bulgular ile kognitif gelişime etkisi
ent://SD_ILS/0/SD_ILS:73645
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Cinasal, Gülden.<br/>Preferred Shelf Number TEZ/WB 400 C574 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Alzheimer tipi senil demanslı hastalarda beslenme düzeyinin saptanması ve uygun beslenme desteğinin sağlanması üzerine bir çalışma
ent://SD_ILS/0/SD_ILS:73660
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Küçükerdönmez, (Kara) Özge.<br/>Preferred Shelf Number TEZ/WB 400 K95 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Hastanede yatan baş ve boyun kanserli hastalara uygulanan radyoterapinin hastaların beslenme durumları üzerine etkisi ve beslenme desteğinin önemi
ent://SD_ILS/0/SD_ILS:73661
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Ürpek, Özlem.<br/>Preferred Shelf Number TEZ/WB 400 U72 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Ankara ilinde farklı sosyo-ekonomik düzeylerde yaşayan çalışan ve çalışmayan ev kadınlrının yemek planlama konusundaki bigi, tutum ve davranışlarının değerlendirilmesi
ent://SD_ILS/0/SD_ILS:73680
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Uğur, Sevin.<br/>Preferred Shelf Number TEZ/WB 400 U26 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Gebelik döneminde hematolojik ve biyokimyasal bulgular, antropometrik parametreler, beslenme durumu ve yeni doğana etkisi
ent://SD_ILS/0/SD_ILS:73681
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Köksal, (Kirkizoğlu) Eda.<br/>Preferred Shelf Number TEZ/WB 400 K75 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Karaciğer sirozlu hastaların diyetlerinde dallı zincirli aminoasitlerin önemi üzerine bir araştırma
ent://SD_ILS/0/SD_ILS:73696
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Demirel, (Yıldız) Birsen.<br/>Preferred Shelf Number TEZ/WB 400 D378 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Dietary reference intakes. Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and NutritionBoard, Institute of Medicine.
ent://SD_ILS/0/SD_ILS:77545
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrient Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of DietarReference Intakes.<br/>Preferred Shelf Number QU 146 D5656 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition in the prevention and treatment of disease
ent://SD_ILS/0/SD_ILS:253281
2024-09-21T06:37:11Z
2024-09-21T06:37:11Z
Author Coulston, Ann M. Rock, Cheryl. Monsen, Elaine R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121931551">http://www.sciencedirect.com/science/book/9780121931551</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>