Search Results for Digestion. - Narrowed by: Online LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDigestion.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026pe$003dd$00253A$0026ps$003d300?dt=list2024-12-28T07:03:37ZInterdisciplinary Approaches to Food Digestionent://SD_ILS/0/SD_ILS:4840662024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Gouseti, Ourania. editor. Bornhorst, Gail M. editor. Bakalis, Serafim. editor. Mackie, Alan. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-03901-1">https://doi.org/10.1007/978-3-030-03901-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food structures, digestion and healthent://SD_ILS/0/SD_ILS:3558832024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Boland, Mike. Golding, Matt. Singh, Harjinder.<br/>Preferred Shelf Number ONLINE(355883.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124046108">http://www.sciencedirect.com/science/book/9780124046108</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Physical Processes of Digestionent://SD_ILS/0/SD_ILS:1732132024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Lentle, Roger G. author. Janssen, Patrick W.M. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-9449-3">http://dx.doi.org/10.1007/978-1-4419-9449-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biogas production pretreatment methods in anaerobic digestionent://SD_ILS/0/SD_ILS:3051602024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Mudhoo, Ackmez.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://lib.myilibrary.com?id=425357">Connect to MyiLibrary resource.</a>
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(Yoshihisa) Kawashima, R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127022901">http://www.sciencedirect.com/science/book/9780127022901</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Milk proteins : from expression to foodent://SD_ILS/0/SD_ILS:5223752024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Boland, Mike, 1950- editor. Singh, Harjinder, 1957- editor.<br/>Preferred Shelf Number XX(522375.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128152515">https://www.sciencedirect.com/science/book/9780128152515</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sea urchins : biology and ecologyent://SD_ILS/0/SD_ILS:5223802024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Lawrence, John M., editor.<br/>Preferred Shelf Number XX(522380.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/bookseries/01679309/43">https://www.sciencedirect.com/science/bookseries/01679309/43</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids and edible oils : properties, processing and applicationsent://SD_ILS/0/SD_ILS:5223682024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Galanakis, Charis M., editor.<br/>Preferred Shelf Number XX(522368.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128171059">https://www.sciencedirect.com/science/book/9780128171059</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The ASPEN adult nutrition support core curriculument://SD_ILS/0/SD_ILS:5127902024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Mueller, Charles (Charles Morrison), editor.<br/>Preferred Shelf Number ONLİNE<br/>Electronic Access EBSCOhost <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Principles and Practice of Nutritional Supportent://SD_ILS/0/SD_ILS:5193642024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor O'Keefe, Stephen J.D. author. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519364.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1779-2">https://doi.org/10.1007/978-1-4939-1779-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Laboratory experiments using microwave heatingent://SD_ILS/0/SD_ILS:2908502024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Leadbeater, Nicholas E. McGowan, Cynthia B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439856109">Distributed by publisher. 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Contributor biographical information <a href="http://catdir.loc.gov/catdir/bios/wiley043/2003007454.html">http://catdir.loc.gov/catdir/bios/wiley043/2003007454.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Gut flora, nutrition, immunity and healthent://SD_ILS/0/SD_ILS:2965592024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Fuller, R. Perdigón, G. (Gabriela) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Book review (E-STREAMS) <a href="http://www.e-streams.com/es0704/es0704%5F3183.html">http://www.e-streams.com/es0704/es0704%5F3183.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470774595">http://dx.doi.org/10.1002/9780470774595</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Phytoestrogens and healthent://SD_ILS/0/SD_ILS:2851562024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Gilani, G. Sarwar. Anderson, John J. B. (John Joseph Baxter), 1934-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822197">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Development of mammalian absorptive processesent://SD_ILS/0/SD_ILS:2997102024-12-28T07:03:37Z2024-12-28T07:03:37ZAuthor Symposium on Development of Mammalian Absorptive Processes (1979 : London, England) Elliott, Katherine May. Whelan, Julie. Ciba Foundation. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470720530">http://dx.doi.org/10.1002/9780470720530</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>