Search Results for Diseases. - Narrowed by: 2008 - Food science.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDiseases.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092008$0025092008$0026qf$003dSUBJECT$002509Subject$002509Food$002bscience.$002509Food$002bscience.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?dt=list
2024-10-22T06:12:03Z
Sanificazione nell’industria alimentare
ent://SD_ILS/0/SD_ILS:204293
2024-10-22T06:12:03Z
2024-10-22T06:12:03Z
Author Marriott, Norman G. author. Gravani, Robert B. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-88-470-0788-8">http://dx.doi.org/10.1007/978-88-470-0788-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Genetics and Genomics of Soybean
ent://SD_ILS/0/SD_ILS:166935
2024-10-22T06:12:03Z
2024-10-22T06:12:03Z
Author Stacey, Gary. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-72299-3">http://dx.doi.org/10.1007/978-0-387-72299-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>