Search Results for Do&#287;al g&#305;dalar. - Narrowed by: Turkish SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDo$0025C4$00259Fal$002bg$0025C4$0025B1dalar.$0026qf$003dLANGUAGE$002509Language$002509TUR$002509Turkish$0026ps$003d300?dt=list 2024-11-28T02:37:27Z Do&#287;al fermente g&#305;dalar ve anne s&uuml;t&uuml;nden enterokoklar&#305;n izolasyonu, karakterizasyonu ve bunlar&#305;n probiyotik k&uuml;lt&uuml;r olarak kullanabilme potansiyelinin ara&#351;t&#305;r&#305;lmas&#305; = Isolation and characterization of enteroccoci from naturally fermented foods and human milk and investigation of their usage potential as probiotic culture ent://SD_ILS/0/SD_ILS:131543 2024-11-28T02:37:27Z 2024-11-28T02:37:27Z Author&#160;&Ouml;zmen To&#287;ay, Sine.<br/>Preferred Shelf Number&#160;TEZ 9468 .T64 2010<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Organik tar&#305;m bak&#305;m&#305;ndan T&uuml;rkiye'nin potansiyeli, bug&uuml;nk&uuml; durumu ve gelece&#287;i ent://SD_ILS/0/SD_ILS:124122 2024-11-28T02:37:27Z 2024-11-28T02:37:27Z Author&#160;Er, Celal.<br/>Preferred Shelf Number&#160;S605.5 O742 2009<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>