Search Results for Dried milk.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDried$002bmilk.$0026ps$003d300?dt=list
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The Sensory Evaluation of Dairy Products
ent://SD_ILS/0/SD_ILS:527964
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Author Clark, Stephanie. editor. Drake, MaryAnne. editor. Kaylegian, Kerry. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-30019-6">https://doi.org/10.1007/978-3-031-30019-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Drying in the dairy industry : from established technologies to advanced innovations
ent://SD_ILS/0/SD_ILS:582501
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Author Le Floch-Fouéré, Cécile, editor.<br/>Preferred Shelf Number SF259 .D79 2021 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781351119504">https://www.taylorfrancis.com/books/9781351119504</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Handbook of drying for dairy products
ent://SD_ILS/0/SD_ILS:593353
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Author Anandharamakrishnan, C., editor.<br/>Preferred Shelf Number SF250.5 .H36 2017 EB<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118930526">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118930526</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Dairy powders and concentrated products
ent://SD_ILS/0/SD_ILS:304609
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Author Tamime, A. Y. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444322729">http://dx.doi.org/10.1002/9781444322729</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Water properties of food, pharmaceutical, and biological materials
ent://SD_ILS/0/SD_ILS:540909
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Author Pilar Buera, Maria del.<br/>Preferred Shelf Number TX553 .W3 W3685 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420001181">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Encapsulated and powdered foods
ent://SD_ILS/0/SD_ILS:539839
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Author Onwulata, Charles.<br/>Preferred Shelf Number TP371.5 .E53 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420028300">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Süt tozu teknolojisi
ent://SD_ILS/0/SD_ILS:88300
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Author Tekinşen, O Cenap.<br/>Preferred Shelf Number SF 259 T235 1986<br/>Format: Books<br/>Availability Beytepe Library~3<br/>