Search Results for Drying.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDrying.$0026te$003dILS$0026ps$003d300?2024-09-07T22:53:06ZFreeze-dryingent://SD_ILS/0/SD_ILS:3022572024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Oetjen, Georg-Wilhelm. Haseley, Peter. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1002/9783527612482">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Industrial dryingent://SD_ILS/0/SD_ILS:338682024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Williams-Gardner, Aelwyn.<br/>Preferred Shelf Number TP 363 W56 1971<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Timber drying manualent://SD_ILS/0/SD_ILS:2672322024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Pratt, G. H. Maun, K. W. (Keith W.) Coday, A. E.<br/>Preferred Shelf Number TS837 P721 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Advanced drying technologiesent://SD_ILS/0/SD_ILS:1335492024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Kudra, Tadeusz Mujumdar, A. S.<br/>Preferred Shelf Number TP363 .K755 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Advanced drying technologiesent://SD_ILS/0/SD_ILS:2877712024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Kudra, Tadeusz, 1945- Mujumdar, A. S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420073898">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in dryingent://SD_ILS/0/SD_ILS:44932024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Mujumdar, Arun S., ed.<br/>Preferred Shelf Number TP 363 A28 1980 V.1<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of industrial dryingent://SD_ILS/0/SD_ILS:3566362024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Mujumdar, Arun S., editor.<br/>Preferred Shelf Number ONLINE(356636.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466596665">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of industrial dryingent://SD_ILS/0/SD_ILS:2693492024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Mujumdar, Arun S.<br/>Preferred Shelf Number TP363 H275 2007<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of industrial dryingent://SD_ILS/0/SD_ILS:2893812024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Mujumdar, A. S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420017618">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fundamentals of freeza-dryingent://SD_ILS/0/SD_ILS:38992024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Mellor, J. D.<br/>Preferred Shelf Number TP 371.5 M44 1978<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Drying of Porous Materialsent://SD_ILS/0/SD_ILS:1694892024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Kowalski, Stefan Jan. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-5480-8">http://dx.doi.org/10.1007/978-1-4020-5480-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Drying phenomena : theory and applicationsent://SD_ILS/0/SD_ILS:3742322024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Dinçer, İbrahim, 1964- author. Zamfirescu, Calin, author.<br/>Preferred Shelf Number TP363 D48 2016<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Drying in the process industryent://SD_ILS/0/SD_ILS:2989932024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Land, C. M. van't, 1937- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9781118105818">An electronic book accessible through the World Wide Web; click for information</a>
<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10521356">http://site.ebrary.com/lib/alltitles/Doc?id=10521356</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>CRC freeze-drying of foodsent://SD_ILS/0/SD_ILS:643052024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor King, Cary Judson, 1934-<br/>Preferred Shelf Number TP 493.5 K55 1971<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Spray drying technique for food ingredient encapsulationent://SD_ILS/0/SD_ILS:4241962024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Anandharamakrishnan, C. Ishwarya, S. Padma, 1988-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1002/9781118863985">Wiley Online Library</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modern drying technology. Volume 4, Energy savingsent://SD_ILS/0/SD_ILS:3060272024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Tsotsas, Evangelos. Mujumdar, A. S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley <a href="http://onlinelibrary.wiley.com/book/10.1002/9783527631681">http://onlinelibrary.wiley.com/book/10.1002/9783527631681</a>
Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527631681">http://dx.doi.org/10.1002/9783527631681</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modern drying technology. Volume 2, Experimental techniquesent://SD_ILS/0/SD_ILS:3050732024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Tsotsas, Evangelos. Mujumdar, Arun S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=700850">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=700850</a>
John Wiley <a href="http://dx.doi.org/10.1002/9783527631643">http://dx.doi.org/10.1002/9783527631643</a>
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HathiTrust Digital Library, Limited view (search only) <a href="http://catalog.hathitrust.org/api/volumes/oclc/62878725.html">http://catalog.hathitrust.org/api/volumes/oclc/62878725.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Drying technology in agriculture and food sciencesent://SD_ILS/0/SD_ILS:907472024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Mujumdar, A. S., ed.<br/>Preferred Shelf Number TX 609 D79 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Fish drying and smoking : production and qualityent://SD_ILS/0/SD_ILS:555812024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Doe, Peter E., ed.<br/>Preferred Shelf Number SH 336.D7 F57 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Drying of solids in the chemical industryent://SD_ILS/0/SD_ILS:338692024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Nonhebel, Gordon. Moss, A. H., ort. yaz.<br/>Preferred Shelf Number TP 363 N57 1971<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Drying atlas drying kinetics and quality of agricultural productsent://SD_ILS/0/SD_ILS:5224002024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor M�uhlbauer, Werner. M�uller, Joachim.<br/>Preferred Shelf Number XX(522400.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128181621">https://www.sciencedirect.com/science/book/9780128181621</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Transport Phenomena and Drying of Solids and Particulate Materialsent://SD_ILS/0/SD_ILS:4854432024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Delgado, J.M.P.Q. editor. Barbosa de Lima, A.G. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-04054-7">https://doi.org/10.1007/978-3-319-04054-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Drying and Wetting of Building Materials and Componentsent://SD_ILS/0/SD_ILS:4883132024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Delgado, J.M.P.Q. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-04531-3">https://doi.org/10.1007/978-3-319-04531-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modern drying technology. v. 3, Product quality and formulationent://SD_ILS/0/SD_ILS:1446992024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Tsotsas, Evangelos. Mujumdar, A. S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=399447">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=399447</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Freeze drying/lyophilization of pharmaceutical and biological productsent://SD_ILS/0/SD_ILS:2889332024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Rey, Louis. May, Joan C. (Joan Christine)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439825761">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modern drying technology. Volume 1, Computational tools at different scalesent://SD_ILS/0/SD_ILS:3037342024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Tsotsas, Evangelos. Mujumdar, Arun S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=700849">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=700849</a>
John Wiley <a href="http://dx.doi.org/10.1002/9783527631629">http://dx.doi.org/10.1002/9783527631629</a>
<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10510516">http://site.ebrary.com/lib/alltitles/Doc?id=10510516</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Freeze-drying/lyophilization of pharmaceutical and biological productsent://SD_ILS/0/SD_ILS:2863992024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Rey, Louis. May, Joan C. (Joan Christine)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203021323">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Farklı irmik randımanları ve kurutma sıcaklıklarının makarna kalitesi üzerine etkileri = The effects of different semolina yields and drying temperatures on the quality of pasta productsent://SD_ILS/0/SD_ILS:614982024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Güler, Şahin.<br/>Preferred Shelf Number TEZ 4415 .G85 1999<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Elma ve mantarın ozmotik dehidrasyonu ve bu işlemin kurutma üzerine etkileri = Osmotic dehydration of apple and mushroom and its effect on dryingent://SD_ILS/0/SD_ILS:269002024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Gündüz, Yasemin.<br/>Preferred Shelf Number TEZ 3839 .G86 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Güneş enerjili dolap-türü kurutucunun ısıl performansı ve kurutma karakteristiklerinin bulunması ve hava ısıtıcı bölümünün günlük veriminin iyileştirilme çalışmaları = Determination of thermal performance and drying characteristics of a cabinet-type solar dryer and improvement studies of daily efficiency of its air-heater sectionent://SD_ILS/0/SD_ILS:267662024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Köse, Kadir Önder.<br/>Preferred Shelf Number TEZ 3704 .K67 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Freeze-drying of pharmaceuticals and biopharmaceuticals Principles and practice.ent://SD_ILS/0/SD_ILS:3440142024-09-07T22:53:06Z2024-09-07T22:53:06ZPreferred Shelf Number ONLINE(344014.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847557704">http://dx.doi.org/10.1039/9781847557704</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Freeze-drying of pharmaceuticals and biopharmaceuticals principles and practice.ent://SD_ILS/0/SD_ILS:1221882024-09-07T22:53:06Z2024-09-07T22:53:06ZPreferred Shelf Number ONLINE<br/>Electronic Access <a href="http://ebook.rsc.org/?DOI=10.1039/9781847557704">http://ebook.rsc.org/?DOI=10.1039/9781847557704</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Product quality and formulationent://SD_ILS/0/SD_ILS:3060262024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Tsotsas, Evangelos. Mujumdar, Arun S. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527631667">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Artificial Intelligence and Soft Computing 21st International Conference, ICAISC 2022, Zakopane, Poland, June 19-23, 2022, Proceedings, Part IIent://SD_ILS/0/SD_ILS:5207992024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Rutkowski, Leszek. editor. Scherer, Rafał. editor. Korytkowski, Marcin. editor. Pedrycz, Witold. editor. Tadeusiewicz, Ryszard. editor.<br/>Preferred Shelf Number XX(520799.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-23480-4">https://doi.org/10.1007/978-3-031-23480-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Human milk biochemistry and infant formula manufacturing technologyent://SD_ILS/0/SD_ILS:5224622024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Guo, Mingruo, 1960- editor.<br/>Preferred Shelf Number XX(522462.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081028988">https://www.sciencedirect.com/science/book/9780081028988</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Design and optimization of innovative food processing techniquesent://SD_ILS/0/SD_ILS:5224922024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Barba, Francisco (Francisco J.)<br/>Preferred Shelf Number XX(522492.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128182758">https://www.sciencedirect.com/science/book/9780128182758</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Milk proteins : from expression to foodent://SD_ILS/0/SD_ILS:5223752024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Boland, Mike, 1950- editor. Singh, Harjinder, 1957- editor.<br/>Preferred Shelf Number XX(522375.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128152515">https://www.sciencedirect.com/science/book/9780128152515</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Breakfast cereals and how they are made : raw materials, processing, and productionent://SD_ILS/0/SD_ILS:5223792024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Perdon, Alicia A. Schonauer, Sylvia L. Poutanen, Kaisa S.<br/>Preferred Shelf Number XX(522379.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128120439">https://www.sciencedirect.com/science/book/9780128120439</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Insect collection and identification : techniques for the field and laboratory.ent://SD_ILS/0/SD_ILS:5223732024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Gibb, Timothy J., author. Oseto, Christian.<br/>Preferred Shelf Number XX(522373.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128165706">https://www.sciencedirect.com/science/book/9780128165706</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Adsorption-dryers for divided solidsent://SD_ILS/0/SD_ILS:4591252024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Duroudier, Jean-Paul, author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9781785481796">https://www.sciencedirect.com/science/book/9781785481796</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemistry and physics of modern materials : processing, production and applicationsent://SD_ILS/0/SD_ILS:2863332024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Aneli, Jimsher N., editor. Kubica, Stefan, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466592032">Distributed by publisher. 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DawsonEra <a href="http://www.dawsonera.com/depp/reader/protected/external/AbstractView/S9781118307441">http://www.dawsonera.com/depp/reader/protected/external/AbstractView/S9781118307441</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Water transport in brick, stone and concreteent://SD_ILS/0/SD_ILS:2855702024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Hall, Christopher. Hoff, William D.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203862216">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biopolymer engineering in food processingent://SD_ILS/0/SD_ILS:2916112024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Nicoletti-Telis, Vania Regina.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439844953">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Gas dehydration field manualent://SD_ILS/0/SD_ILS:1457572024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Stewart, Maurice. Arnold, Ken, 1942-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781856179805">http://www.sciencedirect.com/science/book/9781856179805</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pharmaceutical process scale-upent://SD_ILS/0/SD_ILS:2891152024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Levin, Michael, 1946-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781616310028">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pharmaceutical process engineeringent://SD_ILS/0/SD_ILS:2851362024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Hickey, Anthony J., 1955- Ganderton, David.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420084764">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in food dehydrationent://SD_ILS/0/SD_ILS:2886432024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Ratti, Cristina.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420052534">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Environmentally degradable materials based on multicomponent polymeric systemsent://SD_ILS/0/SD_ILS:2862822024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Vasile, Cornelia, 1942- Zaikov, G. E. (Gennadi? Efremovich), 1935-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9789004180529">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of cryo-preparation methods for electron microscopyent://SD_ILS/0/SD_ILS:2857252024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor Cavalier, Annie. Spehner, Daniele. Humbel, Bruno M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420006735">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Protein formulation and deliveryent://SD_ILS/0/SD_ILS:2866342024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor McNally, Eugene J., 1961- Hastedt, Jayne E.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780849379529">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>AIChE equipment testing procedure continuous direct-heat rotary dryers : a guide to performance evaluationent://SD_ILS/0/SD_ILS:3012122024-09-07T22:53:06Z2024-09-07T22:53:06ZAuthor American Institute of Chemical Engineers. Equipment Testing Procedures Committee. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470924778">http://dx.doi.org/10.1002/9780470924778</a>
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