Search Results for Duttaroy, Asim K. - Narrowed by: Electronic Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDuttaroy$00252C$002bAsim$002bK.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?dt=list 2024-10-07T02:13:54Z Cellular proteins and their fatty acids in health and disease ent://SD_ILS/0/SD_ILS:301977 2024-10-07T02:13:54Z 2024-10-07T02:13:54Z Author&#160;Duttaroy, Asim K.&#160;Spener, F. (Friedrich)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/3527601546">http://dx.doi.org/10.1002/3527601546</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cellular proteins and their fatty acids in health and disease ent://SD_ILS/0/SD_ILS:319003 2024-10-07T02:13:54Z 2024-10-07T02:13:54Z Author&#160;Duttaroy, Asim K.&#160;Spener, F. (Friedrich)<br/>Preferred Shelf Number&#160;ONLINE(319003.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1002/3527601546">Authentication may be required</a> <a href="http://catdir.loc.gov/catdir/description/wiley036/2003276243.html">Full text available from Wiley InterScience</a> 123Library.org <a href="http://www.123library.org/book_details/?id=14945">http://www.123library.org/book_details/?id=14945</a> Ebook Library <a href="http://public.eblib.com/choice/publicfullrecord.aspx?p=481811">http://public.eblib.com/choice/publicfullrecord.aspx?p=481811</a> ebrary <a href="http://site.ebrary.com/id/10301188">http://site.ebrary.com/id/10301188</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Evidence-based Functional Foods for Prevention of Age-related Diseases ent://SD_ILS/0/SD_ILS:521835 2024-10-07T02:13:54Z 2024-10-07T02:13:54Z Author&#160;Pathak, Surajit. editor.&#160;Banerjee, Antara. editor.&#160;Duttaroy, Asim K. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(521835.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-0534-8">https://doi.org/10.1007/978-981-99-0534-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>