Search Results for END&Uuml;STR&#304;YEL G&Uuml;VENL&#304;K. - Narrowed by: Sa&#287;l&#305;k Bilimleri Genel Koleksiyon SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dEND$0025C3$00259CSTR$0025C4$0025B0YEL$002bG$0025C3$00259CVENL$0025C4$0025B0K.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253ASAGLIKGEN$002509Sa$0025C4$00259Fl$0025C4$0025B1k$002bBilimleri$002bGenel$002bKoleksiyon$0026ps$003d300? 2024-10-25T01:39:02Z Teknik ve t&#305;bbi i&#351; g&uuml;venli&#287;inin hukuksal boyutu ent://SD_ILS/0/SD_ILS:308665 2024-10-25T01:39:02Z 2024-10-25T01:39:02Z Author&#160;La&ccedil;iner, Vedat.<br/>Preferred Shelf Number&#160;KKX1430.A67 L33 2013<br/>Format:&#160;Books<br/>Availability&#160;Law Library~2&#160;Health Sciences Library~1<br/> Thermal processing of ready-to-eat meat products ent://SD_ILS/0/SD_ILS:132588 2024-10-25T01:39:02Z 2024-10-25T01:39:02Z Author&#160;Knipe, C. Lynn.&#160;Rust, Robert E.<br/>Preferred Shelf Number&#160;QR117 T44 2010<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> &#304;&#351; sa&#287;l&#305;&#287;&#305; ve g&uuml;venli&#287;i : Temel bilgiler ent://SD_ILS/0/SD_ILS:82876 2024-10-25T01:39:02Z 2024-10-25T01:39:02Z Author&#160;Bilir, Nazmi, ed.<br/>Preferred Shelf Number&#160;T 55.77.T9 I73 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/>