Search Results for Eicosanoids. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dEicosanoids.$0026ps$003d300? 2026-05-17T10:16:04Z The eicosanoids ent://SD_ILS/0/SD_ILS:295753 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Curtis-Prior, P. B.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/0470020628">http://dx.doi.org/10.1002/0470020628</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Prostaglandins, leukotrienes, and other eicosanoids from biogenesis to clinical application ent://SD_ILS/0/SD_ILS:300692 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Marks, Friedrich, 1936-&#160;F&uuml;rstenberger, G. (Gerhard)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527613625">http://dx.doi.org/10.1002/9783527613625</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Prostaglandins : biology and chemistry of prostaglandins and related eicosanoids ent://SD_ILS/0/SD_ILS:72733 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Curtis-Prior, P. B., ed.<br/>Preferred Shelf Number&#160;QU 90 P96703 1988<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> A practical guide to metabolomics applications in health and disease : from samples to insights into metabolism ent://SD_ILS/0/SD_ILS:517926 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Ivanisevic, Julijana, editor.&#160;Giera, Martin, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;EBSCOhost <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3845532">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3845532</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioactive Lipid Mediators Current Reviews and Protocols ent://SD_ILS/0/SD_ILS:529202 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Yokomizo, Takehiko. editor.&#160;Murakami, Makoto. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-4-431-55669-5">https://doi.org/10.1007/978-4-431-55669-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Inflammation and Lung Cancer ent://SD_ILS/0/SD_ILS:529584 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Dubinett, Steven M. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4939-2724-1">https://doi.org/10.1007/978-1-4939-2724-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food lipids : chemistry, nutrition, and biotechnology ent://SD_ILS/0/SD_ILS:538793 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Akoh, Casimir C., 1955-&#160;Min, David B.<br/>Preferred Shelf Number&#160;QP751 .F647 2008<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439875551">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Fatty acids in foods and their health implications ent://SD_ILS/0/SD_ILS:544914 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Chow, Ching Kuang, 1940-<br/>Preferred Shelf Number&#160;QP752 .F35 F38 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420006902">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Modern nutrition in health and disease ent://SD_ILS/0/SD_ILS:107477 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Shils, Maurice E. (Maurice Edward), ed.&#160;Shike, Moshe, ed.<br/>Preferred Shelf Number&#160;WB 400 M689 2006<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Introduction to clinical nutrition ent://SD_ILS/0/SD_ILS:538469 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number&#160;QP141 .S332 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Therapeutic targets in airway inflammation ent://SD_ILS/0/SD_ILS:537825 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Eissa, N. Tony.&#160;Huston, David P.<br/>Preferred Shelf Number&#160;RC591 .T48 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135532376">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Introduction to clinical nutrition ent://SD_ILS/0/SD_ILS:539347 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number&#160;QP141 .S332 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Food lipids : chemistry, nutrition, and biochemistry ent://SD_ILS/0/SD_ILS:539332 2026-05-17T10:16:04Z 2026-05-17T10:16:04Z Author&#160;Akoh, Casimir C., 1955-&#160;Min, David B.<br/>Preferred Shelf Number&#160;QP751 .F647 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203908815">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/>