Search Results for Electric fields -- Industrial applications.

Ohmic heating in food processing

2024-12-13T05:36:50Z

Author Ramaswamy, Hosahalli S., editor of compilation. Marcotte, Michelle, editor of compilation. Sastry, Sudhir Kartikeya, 1952- editor of compilation. Abdelrahim, Khalid, editor of compilation.
Preferred Shelf Number ONLINE(357136.1)
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Pulsed electric fields in food processing fundamental aspects and applications

2024-12-13T05:36:50Z

Author Barbosa-Cǹovas, Gustavo V. Zhang, Q. Howard. Tabilo-Munizaga, Gipsy.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Preservation of foods with pulsed electric fields

2024-12-13T05:36:50Z

Author Barbosa-Canovas, Gustavo V.
Preferred Shelf Number TP 371.7 P74 1999
Format: Books
Availability Beytepe Library~1

Preservation of foods with pulsed electric fields

2024-12-13T05:36:50Z

Author Barbosa-Cánovas, Gustavo V.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780120781492
Format: Electronic Resources
Availability Online Library~1

Electric field applications in chromatography, industrial, and chemical processes

2024-12-13T05:36:50Z

Author Tsuda, Takao. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9783527615254
Format: Electronic Resources
Availability Online Library~1