Search Results for Emulsions. - Narrowed by: Chemical engineering. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dEmulsions.$0026qf$003dSUBJECT$002509Subject$002509Chemical$002bengineering.$002509Chemical$002bengineering.$0026ps$003d300? 2024-10-25T19:38:42Z Boiling Heat Transfer in Dilute Emulsions ent://SD_ILS/0/SD_ILS:331550 2024-10-25T19:38:42Z 2024-10-25T19:38:42Z Author&#160;Roesle, Matthew Lind. author.&#160;Kulacki, Francis A. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(331550.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-4621-7">http://dx.doi.org/10.1007/978-1-4614-4621-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Formulation technology emulsions, suspensions, solid forms ent://SD_ILS/0/SD_ILS:300660 2024-10-25T19:38:42Z 2024-10-25T19:38:42Z Author&#160;Mollet, Hans.&#160;Grubenmann, Arnold.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481455">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481455</a> John Wiley <a href="http://dx.doi.org/10.1002/9783527612925">http://dx.doi.org/10.1002/9783527612925</a> John Wiley <a href="http://onlinelibrary.wiley.com/book/10.1002/9783527612925">http://onlinelibrary.wiley.com/book/10.1002/9783527612925</a> HathiTrust Digital Library Limited view (search only) <a href="http://catalog.hathitrust.org/api/volumes/oclc/44934463.html">http://catalog.hathitrust.org/api/volumes/oclc/44934463.html</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Formulierungstechnik Emulsionen, Suspensionen, feste Formen ent://SD_ILS/0/SD_ILS:300948 2024-10-25T19:38:42Z 2024-10-25T19:38:42Z Author&#160;Mollet, Hans.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527625703">http://dx.doi.org/10.1002/9783527625703</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>