Search Results for Endüstriyel mikrobiyoloji - Narrowed by: English
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dEnd$0025C3$0025BCstriyel$002bmikrobiyoloji$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ps$003d300?
2024-11-09T07:11:06Z
Thermal processing of ready-to-eat meat products
ent://SD_ILS/0/SD_ILS:132588
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Author Knipe, C. Lynn. Rust, Robert E.<br/>Preferred Shelf Number QR117 T44 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Biofilms II : process analysis and applications
ent://SD_ILS/0/SD_ILS:93352
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Preferred Shelf Number QW 52 B6136 2000<br/>Format: Books<br/>Availability Beytepe Library~1 Health Sciences Library~1<br/>
Bacteria in biology, biotechnology, and medicine
ent://SD_ILS/0/SD_ILS:96759
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Author Singleton, Paul.<br/>Preferred Shelf Number QW 50 S617 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Applied microbiology and biotechnology.
ent://SD_ILS/0/SD_ILS:226316
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Author Springer<br/>Preferred Shelf Number ALFABETİK V.68 2005<br/>Electronic Access <a href="http://link.springer.com/journal/253">Elektronik Eri?im</a><br/>Format: Continuing Resources Other<br/>Availability Beytepe Library~29 ~0<br/>