Search Results for Engineering design - Narrowed by: 2020SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dEngineering$002bdesign$0026qf$003dPUBDATE$002509Publication$002bDate$0025092020$0025092020$0026ic$003dtrue$0026ps$003d300?2024-10-28T18:03:28ZComputer aided design, engineering, and manufacturing systems techniques and applicationsent://SD_ILS/0/SD_ILS:2877422024-10-28T18:03:28Z2024-10-28T18:03:28ZAuthor Leondes, Cornelius T.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420050097">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Computer aided design, engineering, and manufacturing systems techniques and applicationsent://SD_ILS/0/SD_ILS:2896102024-10-28T18:03:28Z2024-10-28T18:03:28ZAuthor Leondes, Cornelius T.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420049893">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Computer aided design, engineering, and manufacturing systems techniques and applicationsent://SD_ILS/0/SD_ILS:2905022024-10-28T18:03:28Z2024-10-28T18:03:28ZAuthor Leondes, Cornelius T.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420049978">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemical reaction engineering : an introduction to the design of chemical reactorsent://SD_ILS/0/SD_ILS:628332024-10-28T18:03:28Z2024-10-28T18:03:28ZAuthor Levenspiel, Octave.<br/>Preferred Shelf Number TP 157 L4 1962<br/>Format: Books<br/>Availability Beytepe Library~5<br/>Extrusion cooking : cereal grains processingent://SD_ILS/0/SD_ILS:5224522024-10-28T18:03:28Z2024-10-28T18:03:28ZAuthor Ganjyal, Girish M.<br/>Preferred Shelf Number XX(522452.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153604">https://www.sciencedirect.com/science/book/9780128153604</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Case studies on food experiences in marketing, retail, and eventsent://SD_ILS/0/SD_ILS:5224592024-10-28T18:03:28Z2024-10-28T18:03:28ZAuthor Doppler, Susanne, editer. Steffen, Adrienne, editer.<br/>Preferred Shelf Number XX(522459.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128177921">https://www.sciencedirect.com/science/book/9780128177921</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>