Search Results for Enzymes -- biosynthesis. - Narrowed by: English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dEnzymes$002b--$002bbiosynthesis.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ps$003d300?dt=list 2026-01-18T10:46:54Z Complex enzymes in microbial natural product biosynthesis. Part B, Polyketides, aminocoumarins, and carbohydrates ent://SD_ILS/0/SD_ILS:146954 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Hopwood, D. A.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/459">http://www.sciencedirect.com/science/bookseries/00766879/459</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123745910">http://www.sciencedirect.com/science/book/9780123745910</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Complex enzymes in microbial natural product biosynthesis. Part A, Overview articles and peptides ent://SD_ILS/0/SD_ILS:147185 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Hopwood, D. A.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/issue/18066-2009-995409999-1039050">http://www.sciencedirect.com/science/issue/18066-2009-995409999-1039050</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123745880">http://www.sciencedirect.com/science/book/9780123745880</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Formation, Structure and Activity of Phytochemicals ent://SD_ILS/0/SD_ILS:529891 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Jetter, Reinhard. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-20397-3">https://doi.org/10.1007/978-3-319-20397-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Molecular Physiology and Ecophysiology of Sulfur ent://SD_ILS/0/SD_ILS:529375 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;De Kok, Luit J. editor.&#160;Hawkesford, Malcolm J. editor.&#160;Rennenberg, Heinz. editor.&#160;Saito, Kazuki. editor.&#160;Schnug, Ewald. editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-20137-5">https://doi.org/10.1007/978-3-319-20137-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glycoscience: Biology and Medicine ent://SD_ILS/0/SD_ILS:530489 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Taniguchi, Naoyuki. editor.&#160;Endo, Tamao. editor.&#160;Hart, Gerald W. editor.&#160;Seeberger, Peter H. editor.&#160;Wong, Chi-Huey. editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-4-431-54841-6">https://doi.org/10.1007/978-4-431-54841-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biotechnology of fungal genes ent://SD_ILS/0/SD_ILS:547583 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Gupta, Vijai Kumar.&#160;Ayyachamy, Manimaran.<br/>Preferred Shelf Number&#160;QK602 .B56 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781466505179">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Enzyme technologies metagenomics, evolution, biocatalysis, and biosynthesis ent://SD_ILS/0/SD_ILS:298023 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Yeh, Wu-Kuang, 1942-&#160;Yang, Hsiu-Chiung.&#160;McCarthy, James R., 1943-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470627303">An electronic book accessible through the World Wide Web; click for information</a> Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=698726">Click here to view book</a> <a href="http://site.ebrary.com/lib/alltitles/Doc?id=10503006">http://site.ebrary.com/lib/alltitles/Doc?id=10503006</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biochemistry ent://SD_ILS/0/SD_ILS:114152 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Berg, Jeremy Mark.&#160;Tymoczko, John L., 1948-&#160;Stryer, Lubert.&#160;Stryer, Lubert. Biochemistry.<br/>Preferred Shelf Number&#160;QP514.2 S66 2007<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1&#160;Health Sciences Library~1<br/> Neuroglycobiology ent://SD_ILS/0/SD_ILS:119788 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Fukuda, Minoru, 1945-&#160;Rutishauser, U. (Urs)&#160;Schnaar, Ronald L.<br/>Preferred Shelf Number&#160;QU 75 N4945 2005<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Handbook of fungal biotechnology ent://SD_ILS/0/SD_ILS:547302 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Arora, Dilip K.&#160;Bhatnagar, Deepak.&#160;Bridge, P. D.<br/>Preferred Shelf Number&#160;TP248.27 .F86 H36 2004<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203027356">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of food enzymology ent://SD_ILS/0/SD_ILS:547828 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Voragen, A. G. J.&#160;Whitaker, John R.&#160;Wong, Dominic W. S.<br/>Preferred Shelf Number&#160;TX553 .E6 H36 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203910450">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Molybdenum and tungsten : their roles in biological processes ent://SD_ILS/0/SD_ILS:543339 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Sigel, Astrid.&#160;Sigel, Helmut.<br/>Preferred Shelf Number&#160;QP532 .M47 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135573539">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Lipid biotechnology ent://SD_ILS/0/SD_ILS:541259 2026-01-18T10:46:54Z 2026-01-18T10:46:54Z Author&#160;Kuo, Tsung Min, 1942-&#160;Gardner, Harold W., 1935-<br/>Preferred Shelf Number&#160;TP248.65 .L57 L565 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135560515">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/>