Search Results for Enzymes. - Narrowed by: 2000 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dEnzymes.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092000$0025092000$0026ic$003dtrue$0026ps$003d300?dt=list 2024-11-23T05:08:53Z The Enzymes ent://SD_ILS/0/SD_ILS:17275 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Boye, Paul D., ed.<br/>Preferred Shelf Number&#160;QU 135 ENZ 1970- V.12<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~13<br/> Enzymes in lipid modification ent://SD_ILS/0/SD_ILS:300578 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Bornscheuer, U. T. (Uwe Theo), 1964-&#160;Deutsche Gesellschaft f&uuml;r Fettwissenschaft.&#160;John Wiley &amp; Sons.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/3527606033">http://dx.doi.org/10.1002/3527606033</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Industrial enzymology : the application of enzymes in industry ent://SD_ILS/0/SD_ILS:62820 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Godfrey, T., ed.&#160;Reichelt, J., ed.<br/>Preferred Shelf Number&#160;TP 248.E5 I516 1983<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Seafood enzymes : utilization and influence on postharvest seafood quality ent://SD_ILS/0/SD_ILS:82701 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Haard, N. F., ed.&#160;Simpson, Benjamin K., ed.<br/>Preferred Shelf Number&#160;TX 556.5 S42 2000<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Enzymes : a practical introduction to structure, mechanism, and data analysis ent://SD_ILS/0/SD_ILS:89995 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Copeland, Robert Allen.<br/>Preferred Shelf Number&#160;QU 135 C782 2000<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Enzymes a practical introduction to structure, mechanism, and data analysis ent://SD_ILS/0/SD_ILS:300150 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Copeland, Robert Allen.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/0471220639">http://dx.doi.org/10.1002/0471220639</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Methods in enzymology. ent://SD_ILS/0/SD_ILS:163319 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Colowick, Sidney P.&#160;Kaplan, Nathan Oram, 1917-.&#160;Elsevier<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.1 1955<br/>Electronic Access&#160;<a href="http://www.sciencedirect.com/science/bookseries/00766879 ">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~345&#160;~0<br/> Advances in enzyme regulation. ent://SD_ILS/0/SD_ILS:163392 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Weber, George, 1922-&#160;Symposium on Regulation of Enzyme Activity and Synthesis in Normal and Neoplastic Tissues (Indiana University)<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.1 1963<br/>Electronic Access&#160;<a href="http://www.sciencedirect.com/science/journal/00652571">http://www.sciencedirect.com/science/journal/00652571</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~25&#160;~0<br/> Advances in enzymology and related areas of molecular biology. ent://SD_ILS/0/SD_ILS:163393 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Preferred Shelf Number&#160;ALFABET&#304;K V.1 1941<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~52&#160;~0<br/> Fundamentals of enzymology : the cell and molecular biology of catalytic proteins ent://SD_ILS/0/SD_ILS:90621 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Price, Nicholas C.&#160;Stevens, Lewis, ort. yaz.<br/>Preferred Shelf Number&#160;QP 601 P83 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Biotechnology : A multi-volume comprehensive treatise ent://SD_ILS/0/SD_ILS:80081 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Rehm, Hans-J&uuml;rgen, ed.&#160;Reed, Gerald, 1913- ed.&#160;P&uuml;hler, A., ed.&#160;Stadler, P.<br/>Preferred Shelf Number&#160;TP 248.2 B5465 1993-2001 V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~17<br/> Biotransformations in organic chemistry : A textbook ent://SD_ILS/0/SD_ILS:77848 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Faber, Kurt, 1953-<br/>Preferred Shelf Number&#160;TP 248.65.E59 F73 2000<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Cumulative subject index volumes 290-319 ent://SD_ILS/0/SD_ILS:147172 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Abelson, John.&#160;Simon, Melvin I.&#160;Colowick, Sidney P.&#160;Kaplan, Nathan O. (Nathan Oram), 1917-1986.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822217">http://www.sciencedirect.com/science/book/9780121822217</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Stereoselective biocatalysis ent://SD_ILS/0/SD_ILS:288565 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Patel, Ramesh N., 1942-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420027242">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biotechnology. Volume 8b, Biotransformations II ent://SD_ILS/0/SD_ILS:300891 2024-11-23T05:08:53Z 2024-11-23T05:08:53Z Author&#160;Rehm, Hans-J&uuml;rgen.&#160;Reed, Gerald, 1913-2008.&#160;P&uuml;hler, A.&#160;Stadler, P.&#160;Kelly, D. R.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527620913">http://dx.doi.org/10.1002/9783527620913</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>