Search Results for Enzymes. - Narrowed by: 2018
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dEnzymes.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092018$0025092018$0026ps$003d300$0026isd$003dtrue?
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The Enzymes
ent://SD_ILS/0/SD_ILS:17275
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Author Boye, Paul D., ed.<br/>Preferred Shelf Number QU 135 ENZ 1970- V.12<br/>Format: Books<br/>Availability Health Sciences Library~13<br/>
Handbook of proteolytic enzymes
ent://SD_ILS/0/SD_ILS:80089
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Author Barrett, Alan J., ed. Rawlings, Neil D., ed. Woessner, J. F., ed.<br/>Preferred Shelf Number QP609.P78 H36 1998<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
ENZYMES: Catalysis, Kinetics and Mechanisms
ent://SD_ILS/0/SD_ILS:399054
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Author Punekar, N.S. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-13-0785-0">https://doi.org/10.1007/978-981-13-0785-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biotechnological Applications of Plant Proteolytic Enzymes
ent://SD_ILS/0/SD_ILS:399937
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Author Guevara, María Gabriela. editor. (orcid)0000-0002-6481-4711 Daleo, Gustavo Raúl. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-97132-2">https://doi.org/10.1007/978-3-319-97132-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fungal Cellulolytic Enzymes Microbial Production and Application
ent://SD_ILS/0/SD_ILS:399624
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Author Fang, Xu. editor. Qu, Yinbo. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-13-0749-2">https://doi.org/10.1007/978-981-13-0749-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Antioxidants and Antioxidant Enzymes in Higher Plants
ent://SD_ILS/0/SD_ILS:401554
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Author Gupta, Dharmendra K. editor. Palma, José M. editor. Corpas, Francisco J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-75088-0">https://doi.org/10.1007/978-3-319-75088-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Enzymes in Food Technology Improvements and Innovations
ent://SD_ILS/0/SD_ILS:399443
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Author Kuddus, Mohammed. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-13-1933-4">https://doi.org/10.1007/978-981-13-1933-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lipid modification by enzymes and engineered microbes
ent://SD_ILS/0/SD_ILS:460037
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Author Bornscheuer, U. T. (Uwe Theo), 1964-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128131671">https://www.sciencedirect.com/science/book/9780128131671</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128131671">http://www.sciencedirect.com/science/book/9780128131671</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Industrial enzymology : the application of enzymes in industry
ent://SD_ILS/0/SD_ILS:62820
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Author Godfrey, T., ed. Reichelt, J., ed.<br/>Preferred Shelf Number TP 248.E5 I516 1983<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Enzymes in food biotechnology : production, applications, and future prospects
ent://SD_ILS/0/SD_ILS:460264
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Author Kuddus, Mohammed, author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128132807">https://www.sciencedirect.com/science/book/9780128132807</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Enzymes in human and animal nutrition : principles and perspectives
ent://SD_ILS/0/SD_ILS:460021
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Author Nunes, Carlos Simões, editor. Kumar, Vikas, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128054192">https://www.sciencedirect.com/science/book/9780128054192</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128054192">http://www.sciencedirect.com/science/book/9780128054192</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advances in enzyme regulation.
ent://SD_ILS/0/SD_ILS:163392
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Author Weber, George, 1922- Symposium on Regulation of Enzyme Activity and Synthesis in Normal and Neoplastic Tissues (Indiana University)<br/>Preferred Shelf Number ALFABETİK V.1 1963<br/>Electronic Access <a href="http://www.sciencedirect.com/science/journal/00652571">http://www.sciencedirect.com/science/journal/00652571</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~25 ~0<br/>
Advances in enzymology and related areas of molecular biology.
ent://SD_ILS/0/SD_ILS:163393
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Preferred Shelf Number ALFABETİK V.1 1941<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~52 ~0<br/>
Methods in enzymology.
ent://SD_ILS/0/SD_ILS:163319
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Author Colowick, Sidney P. Kaplan, Nathan Oram, 1917-. Elsevier<br/>Preferred Shelf Number ALFABETİK V.1 1955<br/>Electronic Access <a href="http://www.sciencedirect.com/science/bookseries/00766879 ">Elektronik eri?im</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~345 ~0<br/>
Fundamentals of enzymology : the cell and molecular biology of catalytic proteins
ent://SD_ILS/0/SD_ILS:90621
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Author Price, Nicholas C. Stevens, Lewis, ort. yaz.<br/>Preferred Shelf Number QP 601 P83 1999<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Activation of Viruses by Host Proteases
ent://SD_ILS/0/SD_ILS:401175
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Author Böttcher-Friebertshäuser, Eva. editor. Garten, Wolfgang. editor. Klenk, Hans Dieter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-75474-1">https://doi.org/10.1007/978-3-319-75474-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>