Search Results for Enzymes. - Narrowed by: Food science.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dEnzymes.$0026qf$003dSUBJECT$002509Subject$002509Food$002bscience.$002509Food$002bscience.$0026ps$003d300$0026isd$003dtrue?
2024-11-10T23:58:46Z
Biotechnological Applications of Plant Proteolytic Enzymes
ent://SD_ILS/0/SD_ILS:399937
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Author Guevara, María Gabriela. editor. (orcid)0000-0002-6481-4711 Daleo, Gustavo Raúl. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-97132-2">https://doi.org/10.1007/978-3-319-97132-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Industrial Enzymes Structure, Function and Applications
ent://SD_ILS/0/SD_ILS:169453
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Author Polaina, Julio. editor. MacCabe, Andrew P. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-5377-0">http://dx.doi.org/10.1007/1-4020-5377-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Enzymes in Food Technology Improvements and Innovations
ent://SD_ILS/0/SD_ILS:399443
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Author Kuddus, Mohammed. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-13-1933-4">https://doi.org/10.1007/978-981-13-1933-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Springer Handbook of Enzymes Class 2 Transferases EC 2.7.11.17-2.8
ent://SD_ILS/0/SD_ILS:188755
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Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-85701-3">http://dx.doi.org/10.1007/978-3-540-85701-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Springer Handbook of Enzymes Class 1 · Oxidoreductases XII EC 1.14.15-1.97
ent://SD_ILS/0/SD_ILS:182323
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Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-30439-8">http://dx.doi.org/10.1007/3-540-30439-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Springer Handbook of Enzymes Class 1 · Oxidoreductases X EC 1.9–1.13
ent://SD_ILS/0/SD_ILS:184613
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Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-37704-2">http://dx.doi.org/10.1007/3-540-37704-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Springer Handbook of Enzymes Class 1 · Oxidoreductases VII EC 1.4
ent://SD_ILS/0/SD_ILS:184579
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Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-37646-1">http://dx.doi.org/10.1007/3-540-37646-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Springer Handbook of Enzymes Class 1 · Oxidoreductases IX EC 1.6–1.8
ent://SD_ILS/0/SD_ILS:184588
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Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-37662-3">http://dx.doi.org/10.1007/3-540-37662-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Class 1 Oxidoreductases EC 1
ent://SD_ILS/0/SD_ILS:334160
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Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(334160.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-36265-1">http://dx.doi.org/10.1007/978-3-642-36265-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Class 4–6 Lyases, Isomerases, Ligases EC 4–6
ent://SD_ILS/0/SD_ILS:188758
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Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-85707-5">http://dx.doi.org/10.1007/978-3-540-85707-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Class 1 · Oxidoreductases EC 1
ent://SD_ILS/0/SD_ILS:188629
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Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-85188-2">http://dx.doi.org/10.1007/978-3-540-85188-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Class 3 Hydrolases EC 3.1–3.4.21
ent://SD_ILS/0/SD_ILS:188756
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Author Chang, Antje. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-85703-7">http://dx.doi.org/10.1007/978-3-540-85703-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Class 3 Hydrolases EC 3.4.22—3.13
ent://SD_ILS/0/SD_ILS:188757
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Author Chang, Antje. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-85705-1">http://dx.doi.org/10.1007/978-3-540-85705-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Class 1 Oxidoreductases XI EC 1.14.11–1.14.14
ent://SD_ILS/0/SD_ILS:184615
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2024-11-10T23:58:46Z
Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-37708-5">http://dx.doi.org/10.1007/3-540-37708-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Class 3.4–6 Hydrolases, Lyases, Isomerases, Ligases EC 3.4–6
ent://SD_ILS/0/SD_ILS:334159
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Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(334159.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-36260-6">http://dx.doi.org/10.1007/978-3-642-36260-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Class 2–3.2 Transferases, Hydrolases EC 2–3.2
ent://SD_ILS/0/SD_ILS:334153
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2024-11-10T23:58:46Z
Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(334153.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-36240-8">http://dx.doi.org/10.1007/978-3-642-36240-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Class 2 Transferases EC 2.7.11.1–2.7.11.16
ent://SD_ILS/0/SD_ILS:188754
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2024-11-10T23:58:46Z
Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-85699-3">http://dx.doi.org/10.1007/978-3-540-85699-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Class 2 Transferases EC 2.1–2.7.10
ent://SD_ILS/0/SD_ILS:188753
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2024-11-10T23:58:46Z
Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-85697-9">http://dx.doi.org/10.1007/978-3-540-85697-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The European Polysaccharide Network of Excellence (EPNOE) Research Initiatives and Results
ent://SD_ILS/0/SD_ILS:335294
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Author Navard, Patrick. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(335294.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-7091-0421-7">http://dx.doi.org/10.1007/978-3-7091-0421-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>