Search Results for Ethics - Narrowed by: Online Library - Agriculture.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dEthics$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026qf$003dSUBJECT$002509Subject$002509Agriculture.$002509Agriculture.$0026ps$003d300?dt=list
2024-10-09T15:13:22Z
Food Ethics
ent://SD_ILS/0/SD_ILS:172421
2024-10-09T15:13:22Z
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Author Gottwald, Franz-Theo. editor. Ingensiep, Hans Werner. editor. Meinhardt, Marc. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-5765-8">http://dx.doi.org/10.1007/978-1-4419-5765-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Life Science Ethics
ent://SD_ILS/0/SD_ILS:205317
2024-10-09T15:13:22Z
2024-10-09T15:13:22Z
Author Comstock, Gary L. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-90-481-8792-8">http://dx.doi.org/10.1007/978-90-481-8792-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ethics in Agriculture — An African Perspective
ent://SD_ILS/0/SD_ILS:168786
2024-10-09T15:13:22Z
2024-10-09T15:13:22Z
Author Niekerk, Alvin. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-2989-6">http://dx.doi.org/10.1007/1-4020-2989-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Ethics of Intensification Agricultural Development and Cultural Change
ent://SD_ILS/0/SD_ILS:170295
2024-10-09T15:13:22Z
2024-10-09T15:13:22Z
Author Thompson, Paul B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-8722-6">http://dx.doi.org/10.1007/978-1-4020-8722-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Technology, Transgenics and a Practical Moral Code
ent://SD_ILS/0/SD_ILS:204952
2024-10-09T15:13:22Z
2024-10-09T15:13:22Z
Author Cooley, Dennis R. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-90-481-3021-4">http://dx.doi.org/10.1007/978-90-481-3021-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food Biotechnology in Ethical Perspective
ent://SD_ILS/0/SD_ILS:152426
2024-10-09T15:13:22Z
2024-10-09T15:13:22Z
Author Thompson, Paul B. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-5791-1">http://dx.doi.org/10.1007/1-4020-5791-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Field Crops: Sustainable Management by PGPR
ent://SD_ILS/0/SD_ILS:486279
2024-10-09T15:13:22Z
2024-10-09T15:13:22Z
Author Maheshwari, Dinesh Kumar. editor. Dheeman, Shrivardhan. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-30926-8">https://doi.org/10.1007/978-3-030-30926-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>