Search Results for Farm produce. - Narrowed by: English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFarm$002bproduce.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-11-14T09:12:37Z Eco-friendly technology for postharvest produce quality ent://SD_ILS/0/SD_ILS:458832 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Siddiqui, Mohammed Wasim, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128043134">https://www.sciencedirect.com/science/book/9780128043134</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The 10 principles of food industry sustainability ent://SD_ILS/0/SD_ILS:357551 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Baldwin, Cheryl.<br/>Preferred Shelf Number&#160;HD9000.5 B3156 2015<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Global safety of fresh produce a handbook of best practice, innovative commercial solutions and case studies ent://SD_ILS/0/SD_ILS:355997 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Hoorfar, J. (Jeffrey)<br/>Preferred Shelf Number&#160;ONLINE(355997.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782420187">http://www.sciencedirect.com/science/book/9781782420187</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Farmers' markets of the heartland ent://SD_ILS/0/SD_ILS:243402 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;MacLachlan, Janine.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780252094194/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> WTO Disciplines on Agricultural Support Seeking a Fair Basis for Trade ent://SD_ILS/0/SD_ILS:238425 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Orden, David.&#160;Blandford, David.&#160;Josling, Tim.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1017/CBO9780511794179">Access by subscription</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Agricultural marketing structural models for price analysis ent://SD_ILS/0/SD_ILS:262278 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Vercammen, James.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780203828311">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Infrared heating for food and agricultural processing ent://SD_ILS/0/SD_ILS:144568 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Pan, Zhongli.&#160;Atungulu, Griffiths Gregory.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=342552">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=342552</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Weighing In : Obesity, Food Justice, and the Limits of Capitalism. ent://SD_ILS/0/SD_ILS:375788 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Guthman, Julie.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.jstor.org/stable/10.1525/j.ctt1pp061">http://www.jstor.org/stable/10.1525/j.ctt1pp061</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food fights International regimes and the politics of agricultural trade disputes ent://SD_ILS/0/SD_ILS:265731 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Marlin-Bennett, Ren&eacute;e, 1959-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780203859858">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The produce contamination problem causes and solutions ent://SD_ILS/0/SD_ILS:147363 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Sapers, Gerald M.&#160;Solomon, Ethan.&#160;Matthews, Karl R.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123741868">http://www.sciencedirect.com/science/book/9780123741868</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The handbook of organic and fair trade food marketing ent://SD_ILS/0/SD_ILS:303020 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Wright, Simon, 1957-&#160;McCrea, Diane.&#160;Sainsbury's (Firm)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006025809-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006025809-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470996096">http://dx.doi.org/10.1002/9780470996096</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Environmentally friendly technologies for agricultural produce quality ent://SD_ILS/0/SD_ILS:284629 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Ben-Yehoshua, Shimshon, 1933-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203500361">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Produce degradation pathways and prevention ent://SD_ILS/0/SD_ILS:285936 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Lamikanra, Olusola.&#160;Imam, Syed H.&#160;Ukuku, Dike.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420039610">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food supply chain management ent://SD_ILS/0/SD_ILS:301323 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Bourlakis, Michael A.&#160;Weightman, Paul W. H.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470995556">http://dx.doi.org/10.1002/9780470995556</a> UASB, GKVK <a href="http://onlinelibrary.wiley.com/book/10.1002/9780470995556">http://onlinelibrary.wiley.com/book/10.1002/9780470995556</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Agriculture and the New Trade Agenda Creating a Global Trading Environment for Development ent://SD_ILS/0/SD_ILS:238813 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Ingco, Merlinda D..&#160;Winters, L. Alan.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1017/CBO9780511550676">Access by subscription</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Identity-preserved systems a reference handbook ent://SD_ILS/0/SD_ILS:288571 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Strayer, Dennis.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420040241">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of agricultural economics ent://SD_ILS/0/SD_ILS:95010 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Gardner, Bruce L, ed.&#160;Rausser, Gordon C, ed.<br/>Preferred Shelf Number&#160;HD 1415 H313 2001 V.2B (SET)<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Handbook of agricultural economics ent://SD_ILS/0/SD_ILS:77289 2024-11-14T09:12:37Z 2024-11-14T09:12:37Z Author&#160;Gardner, Bruce L., ed.&#160;Rausser, Gordon C., ed.<br/>Preferred Shelf Number&#160;HD 1415 H313 2001 V.1A(SET)<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/>