Search Results for Fat. - Narrowed by: Nutrition. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFat.$0026qf$003dSUBJECT$002509Subject$002509Nutrition.$002509Nutrition.$0026ps$003d300?dt=list 2026-01-15T15:38:54Z Modern Dietary Fat Intakes in Disease Promotion ent://SD_ILS/0/SD_ILS:174944 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;De Meester, Fabien. editor.&#160;Zibadi, Sherma. editor.&#160;Watson, Ronald Ross. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-60327-571-2">http://dx.doi.org/10.1007/978-1-60327-571-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Paleoanthropology and Archaeology of Big-Game Hunting Protein, Fat, or Politics? ent://SD_ILS/0/SD_ILS:172676 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Speth, John D. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4419-6733-6">http://dx.doi.org/10.1007/978-1-4419-6733-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Textbook of Nutritional Biochemistry ent://SD_ILS/0/SD_ILS:528869 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Malik, Darshan. author.&#160;Narayanasamy, Nandita. author.&#160;Pratyusha, V A. author.&#160;Thakur, Jayita. author.&#160;Sinha, Nimisha. author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-19-4150-4">https://doi.org/10.1007/978-981-19-4150-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition : maintaining and improving health ent://SD_ILS/0/SD_ILS:549449 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Webb, Geoffrey P., author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781351058070">https://www.taylorfrancis.com/books/9781351058070</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lipids and Skin Health ent://SD_ILS/0/SD_ILS:529508 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Pappas, Apostolos. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-09943-9">https://doi.org/10.1007/978-3-319-09943-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition Physiology and Metabolism in Spaceflight and Analog Studies ent://SD_ILS/0/SD_ILS:529697 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Heer, Martina. author.&#160;Titze, Jens. author.&#160;Smith, Scott M. author.&#160;Baecker, Natalie. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-18521-7">https://doi.org/10.1007/978-3-319-18521-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Sweeteners : nutritional aspects, applications, and production technology ent://SD_ILS/0/SD_ILS:538790 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Varzakas, Theodoros.&#160;Labropoulos, Athanasios.&#160;Anestis, Stylianos.<br/>Preferred Shelf Number&#160;TP421 .S94 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439876732">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and wound healing ent://SD_ILS/0/SD_ILS:537201 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Molnar, Joseph Andrew.<br/>Preferred Shelf Number&#160;RD94 .N882 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203500231">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and wound healing ent://SD_ILS/0/SD_ILS:540713 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Molnar, Joseph Andrew.<br/>Preferred Shelf Number&#160;RD94 .N882 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203500231">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Scientific evidence for musculoskeletal, bariatric, and sports nutrition ent://SD_ILS/0/SD_ILS:537717 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Kohlstadt, Ingrid.<br/>Preferred Shelf Number&#160;QP141 .S3485 2006<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420019322">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Scientific evidence for musculoskeletal, bariatric, and sports nutrition ent://SD_ILS/0/SD_ILS:547770 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Kohlstadt, Ingrid.<br/>Preferred Shelf Number&#160;QP141 .S3485 2006<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420019322">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutritional Neuroscience. ent://SD_ILS/0/SD_ILS:540550 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Lieberman, Harris R.&#160;Kanarek, Robin B.&#160;Prasad, Chandan, 1942-<br/>Preferred Shelf Number&#160;QP376 .N865 2005 EB<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800260">https://www.taylorfrancis.com/books/9780367800260</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Introduction to clinical nutrition ent://SD_ILS/0/SD_ILS:539347 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number&#160;QP141 .S332 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Introduction to clinical nutrition ent://SD_ILS/0/SD_ILS:538469 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number&#160;QP141 .S332 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Molecular basis of human nutrition ent://SD_ILS/0/SD_ILS:538587 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Sanders, Tom, Ph. D., author.&#160;Emery, Peter, 1953- author.<br/>Preferred Shelf Number&#160;QP141<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367806323">https://www.taylorfrancis.com/books/9780367806323</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrient-gene interactions in health and disease ent://SD_ILS/0/SD_ILS:542900 2026-01-15T15:38:54Z 2026-01-15T15:38:54Z Author&#160;Moustaid-Moussa, Naima.&#160;Berdanier, Carolyn D.<br/>Preferred Shelf Number&#160;QP144 .G45 N875 2001<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420039108">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/>