Search Results for Fat. - Narrowed by: Nutrition.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFat.$0026qf$003dSUBJECT$002509Subject$002509Nutrition.$002509Nutrition.$0026ic$003dtrue$0026ps$003d300?dt=list
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Modern Dietary Fat Intakes in Disease Promotion
ent://SD_ILS/0/SD_ILS:174944
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Author De Meester, Fabien. editor. Zibadi, Sherma. editor. Watson, Ronald Ross. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-60327-571-2">http://dx.doi.org/10.1007/978-1-60327-571-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Paleoanthropology and Archaeology of Big-Game Hunting Protein, Fat, or Politics?
ent://SD_ILS/0/SD_ILS:172676
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Author Speth, John D. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-6733-6">http://dx.doi.org/10.1007/978-1-4419-6733-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Textbook of Nutritional Biochemistry
ent://SD_ILS/0/SD_ILS:528869
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Author Malik, Darshan. author. Narayanasamy, Nandita. author. Pratyusha, V A. author. Thakur, Jayita. author. Sinha, Nimisha. author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-4150-4">https://doi.org/10.1007/978-981-19-4150-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition : maintaining and improving health
ent://SD_ILS/0/SD_ILS:549449
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Author Webb, Geoffrey P., author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781351058070">https://www.taylorfrancis.com/books/9781351058070</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lipids and Skin Health
ent://SD_ILS/0/SD_ILS:529508
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Author Pappas, Apostolos. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-09943-9">https://doi.org/10.1007/978-3-319-09943-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition Physiology and Metabolism in Spaceflight and Analog Studies
ent://SD_ILS/0/SD_ILS:529697
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Author Heer, Martina. author. Titze, Jens. author. Smith, Scott M. author. Baecker, Natalie. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-18521-7">https://doi.org/10.1007/978-3-319-18521-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sweeteners : nutritional aspects, applications, and production technology
ent://SD_ILS/0/SD_ILS:538790
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Author Varzakas, Theodoros. Labropoulos, Athanasios. Anestis, Stylianos.<br/>Preferred Shelf Number TP421 .S94 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439876732">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Nutrition and wound healing
ent://SD_ILS/0/SD_ILS:537201
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Author Molnar, Joseph Andrew.<br/>Preferred Shelf Number RD94 .N882 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203500231">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Nutrition and wound healing
ent://SD_ILS/0/SD_ILS:540713
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Author Molnar, Joseph Andrew.<br/>Preferred Shelf Number RD94 .N882 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203500231">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Scientific evidence for musculoskeletal, bariatric, and sports nutrition
ent://SD_ILS/0/SD_ILS:537717
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Author Kohlstadt, Ingrid.<br/>Preferred Shelf Number QP141 .S3485 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420019322">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Scientific evidence for musculoskeletal, bariatric, and sports nutrition
ent://SD_ILS/0/SD_ILS:547770
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Author Kohlstadt, Ingrid.<br/>Preferred Shelf Number QP141 .S3485 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420019322">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Nutritional Neuroscience.
ent://SD_ILS/0/SD_ILS:540550
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Author Lieberman, Harris R. Kanarek, Robin B. Prasad, Chandan, 1942-<br/>Preferred Shelf Number QP376 .N865 2005 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800260">https://www.taylorfrancis.com/books/9780367800260</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Introduction to clinical nutrition
ent://SD_ILS/0/SD_ILS:539347
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Author Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number QP141 .S332 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Introduction to clinical nutrition
ent://SD_ILS/0/SD_ILS:538469
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Author Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number QP141 .S332 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Molecular basis of human nutrition
ent://SD_ILS/0/SD_ILS:538587
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Author Sanders, Tom, Ph. D., author. Emery, Peter, 1953- author.<br/>Preferred Shelf Number QP141<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367806323">https://www.taylorfrancis.com/books/9780367806323</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrient-gene interactions in health and disease
ent://SD_ILS/0/SD_ILS:542900
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Author Moustaid-Moussa, Naima. Berdanier, Carolyn D.<br/>Preferred Shelf Number QP144 .G45 N875 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420039108">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>