Search Results for Fermentation -- Analysis - Narrowed by: Microbiology.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFermentation$002b--$002bAnalysis$0026qf$003dSUBJECT$002509Subject$002509Microbiology.$002509Microbiology.$0026ic$003dtrue$0026ps$003d300?
2026-01-21T16:58:28Z
Microbial products for future industrialization
ent://SD_ILS/0/SD_ILS:528568
2026-01-21T16:58:28Z
2026-01-21T16:58:28Z
Author Sarkar, Angana. editor. Ahmed, Idris Adewale. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-1737-2">https://doi.org/10.1007/978-981-99-1737-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microbial sensing in fermentation
ent://SD_ILS/0/SD_ILS:594708
2026-01-21T16:58:28Z
2026-01-21T16:58:28Z
Author Brar, Satinder Kaur, editor. Das, Ratul Kumar, 1979- editor. Sarma, Saurabh Jyoti, editor.<br/>Preferred Shelf Number TP511<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119248002">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119248002</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>