Search Results for Fermentation. - Narrowed by: Online Library - Biochemical engineering.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFermentation.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026qf$003dSUBJECT$002509Subject$002509Biochemical$002bengineering.$002509Biochemical$002bengineering.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?
2024-10-26T21:06:03Z
Essentials in Fermentation Technology
ent://SD_ILS/0/SD_ILS:483715
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Author Berenjian, Aydin. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-16230-6">https://doi.org/10.1007/978-3-030-16230-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fermentation and biochemical engineering handbook
ent://SD_ILS/0/SD_ILS:355872
2024-10-26T21:06:03Z
2024-10-26T21:06:03Z
Author Todaro, Celeste L., editor. Vogel, Henry C., editor.<br/>Preferred Shelf Number ONLINE(355872.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781455725533">http://www.sciencedirect.com/science/book/9781455725533</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Modern Solid State Fermentation Theory and Practice
ent://SD_ILS/0/SD_ILS:336144
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2024-10-26T21:06:03Z
Author Chen, Hongzhang. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(336144.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-6043-1">http://dx.doi.org/10.1007/978-94-007-6043-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Solid-State Fermentation Bioreactors Fundamentals of Design and Operation
ent://SD_ILS/0/SD_ILS:182580
2024-10-26T21:06:03Z
2024-10-26T21:06:03Z
Author Mitchell, David A. editor. Berovič, Marin. editor. Krieger, Nadia. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-31286-2">http://dx.doi.org/10.1007/3-540-31286-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>