Search Results for Fermentation. - Narrowed by: 2004SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFermentation.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092004$0025092004$0026ps$003d300?2026-02-18T23:19:11ZFermentation advancesent://SD_ILS/0/SD_ILS:58952026-02-18T23:19:11Z2026-02-18T23:19:11ZAuthor International Fermentation Symposium (3rd 1968 : Rutgers Univ). MAYALANMA<br/>Preferred Shelf Number TP 501 I5 1968<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of food and beverage fermentation technologyent://SD_ILS/0/SD_ILS:5453522026-02-18T23:19:11Z2026-02-18T23:19:11ZAuthor Hui, Y. H. (Yiu H.)<br/>Preferred Shelf Number TP371.44 .H358 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135537692">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Biotransformations and bioprocessesent://SD_ILS/0/SD_ILS:5413202026-02-18T23:19:11Z2026-02-18T23:19:11ZAuthor Doble, Mukesh., author. Kruthiventi, Anil Kumar. Gaikar, Vilas Gajanan.<br/>Preferred Shelf Number TP248.25 .B55 D63 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135524180">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Fungal biotechnology in agricultural, food, and environmental applicationsent://SD_ILS/0/SD_ILS:5443552026-02-18T23:19:11Z2026-02-18T23:19:11ZAuthor Arora, Dilip K. Bhatnagar, Deepak. Bridge, P. D.<br/>Preferred Shelf Number TP248.27 .F86 F87 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203913369">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Industrialization of indigenous fermented foodsent://SD_ILS/0/SD_ILS:5423002026-02-18T23:19:11Z2026-02-18T23:19:11ZAuthor Steinkraus, Keith H., 1918-<br/>Preferred Shelf Number TP371.44 .I56 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135538392">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of vegetable preservation and processingent://SD_ILS/0/SD_ILS:5453492026-02-18T23:19:11Z2026-02-18T23:19:11ZAuthor Hui, Y. H. (Yiu H.)<br/>Preferred Shelf Number TP443 .H34 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203912911">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of fungal biotechnologyent://SD_ILS/0/SD_ILS:5473022026-02-18T23:19:11Z2026-02-18T23:19:11ZAuthor Arora, Dilip K. Bhatnagar, Deepak. Bridge, P. D.<br/>Preferred Shelf Number TP248.27 .F86 H36 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203027356">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>