Search Results for Fiber in human nutrition. - Narrowed by: 2001 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFiber$002bin$002bhuman$002bnutrition.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092001$0025092001$0026ic$003dtrue$0026ps$003d300?dt=list 2024-11-27T00:27:55Z CRC handbook of dietary fiber in human nutrition ent://SD_ILS/0/SD_ILS:285939 2024-11-27T00:27:55Z 2024-11-27T00:27:55Z Author&#160;Spiller, Gene A.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420038514">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advanced dietary fibre technology ent://SD_ILS/0/SD_ILS:300117 2024-11-27T00:27:55Z 2024-11-27T00:27:55Z Author&#160;McCleary, Barry V.&#160;Prosky, Leon.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470999615">http://dx.doi.org/10.1002/9780470999615</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Soy protein products characteristics, nutritional aspects, and utilization ent://SD_ILS/0/SD_ILS:285152 2024-11-27T00:27:55Z 2024-11-27T00:27:55Z Author&#160;Endres, Joseph G., 1932-&#160;American Oil Chemists' Society.&#160;Soy Protein Council.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/ISBN/9781439822159">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of dietary fiber ent://SD_ILS/0/SD_ILS:284577 2024-11-27T00:27:55Z 2024-11-27T00:27:55Z Author&#160;Cho, Sungsoo.&#160;Dreher, Mark L., 1951-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203904220">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advanced dietary fibre technology ent://SD_ILS/0/SD_ILS:76292 2024-11-27T00:27:55Z 2024-11-27T00:27:55Z Author&#160;McCleary, Barry V., ed.&#160;Prosky, Leon, ed.<br/>Preferred Shelf Number&#160;QP 144.F52 A285 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> High-fiber ingredients ent://SD_ILS/0/SD_ILS:79683 2024-11-27T00:27:55Z 2024-11-27T00:27:55Z Author&#160;Nelson, Amy L.<br/>Preferred Shelf Number&#160;TX 553.F53 N45 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>