Search Results for Fiber in human nutrition. - Narrowed by: 2001

CRC handbook of dietary fiber in human nutrition

2024-11-03T03:20:09Z

Author Spiller, Gene A.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

High-fiber ingredients

2024-11-03T03:20:09Z

Author Nelson, Amy L.
Preferred Shelf Number TX 553.F53 N45 2001
Format: Books
Availability Beytepe Library~1

Advanced dietary fibre technology

2024-11-03T03:20:09Z

Author McCleary, Barry V., ed. Prosky, Leon, ed.
Preferred Shelf Number QP 144.F52 A285 2001
Format: Books
Availability Beytepe Library~1

Advanced dietary fibre technology

2024-11-03T03:20:09Z

Author McCleary, Barry V. Prosky, Leon. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470999615
Format: Electronic Resources
Availability Online Library~1

Handbook of dietary fiber

2024-11-03T03:20:09Z

Author Cho, Sungsoo. Dreher, Mark L., 1951-
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Soy protein products characteristics, nutritional aspects, and utilization

2024-11-03T03:20:09Z

Author Endres, Joseph G., 1932- American Oil Chemists' Society. Soy Protein Council.
Preferred Shelf Number ONLINE
Electronic Access book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1