Search Results for Fish. - Narrowed by: Ecosystems. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFish.$0026qf$003dSUBJECT$002509Subject$002509Ecosystems.$002509Ecosystems.$0026te$003dILS$0026ps$003d300? 2024-11-13T13:18:48Z Mexican Aquatic Environments A General View from Hydrobiology to Fisheries ent://SD_ILS/0/SD_ILS:485941 2024-11-13T13:18:48Z 2024-11-13T13:18:48Z Author&#160;Ib&aacute;&ntilde;ez, Ana Laura. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-030-11126-7">https://doi.org/10.1007/978-3-030-11126-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Goods and Services of Marine Bivalves ent://SD_ILS/0/SD_ILS:482926 2024-11-13T13:18:48Z 2024-11-13T13:18:48Z Author&#160;Smaal, Aad C. editor.&#160;Ferreira, Joao G. editor.&#160;Grant, Jon. editor.&#160;Petersen, Jens K. editor.&#160;Strand, &Oslash;ivind. editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-96776-9">https://doi.org/10.1007/978-3-319-96776-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Bluefin Tuna Fishery in the Bay of Biscay Its Relationship with the Crisis of Catches of Large Specimens in the East Atlantic Fisheries from the 1960s ent://SD_ILS/0/SD_ILS:483976 2024-11-13T13:18:48Z 2024-11-13T13:18:48Z Author&#160;Cort, Jos&eacute; Luis. author.&#160;Abaunza, Pablo. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-030-11545-6">https://doi.org/10.1007/978-3-030-11545-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Ecology of Browsing and Grazing II ent://SD_ILS/0/SD_ILS:485530 2024-11-13T13:18:48Z 2024-11-13T13:18:48Z Author&#160;Gordon, Iain J. editor.&#160;Prins, Herbert H. T. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-030-25865-8">https://doi.org/10.1007/978-3-030-25865-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>