Search Results for Flavor. - Narrowed by: SCIENCE.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFlavor.$0026qf$003dSUBJECT$002509Subject$002509SCIENCE.$002509SCIENCE.$0026ic$003dtrue$0026ps$003d300?dt=list
2026-03-21T14:33:29Z
Transcriptional regulation of flesh fruit development and ripening
ent://SD_ILS/0/SD_ILS:598334
2026-03-21T14:33:29Z
2026-03-21T14:33:29Z
Author Luo, Yunbo (Of Zhongguo nong ye da xue), author.<br/>Preferred Shelf Number SB360.5 .L86 2023<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394187690">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394187690</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Natural flavors, fragrances, and perfumes : chemistry, production, and sensory approach
ent://SD_ILS/0/SD_ILS:598346
2026-03-21T14:33:29Z
2026-03-21T14:33:29Z
Author Gopi, Sreeraj, editor. Sukumaran, Nimisha Pulikkal, editor. Jacob, Joby, editor. Thomas, Sabu, editor.<br/>Preferred Shelf Number HD9999 .E782 N38 2023<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824816">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824816</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Industrial enzyme applications
ent://SD_ILS/0/SD_ILS:595376
2026-03-21T14:33:29Z
2026-03-21T14:33:29Z
Author Vogel, Andreas, editor. May, Oliver, editor.<br/>Preferred Shelf Number HD9660 .E582 I53 2019<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527813780">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527813780</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>