Search Results for Flour. - Narrowed by: Bread. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFlour.$0026qf$003dSUBJECT$002509Subject$002509Bread.$002509Bread.$0026ps$003d300$0026isd$003dtrue?dt=list 2024-12-22T07:14:43Z Flour and breads and their fortification in health and disease prevention ent://SD_ILS/0/SD_ILS:268701 2024-12-22T07:14:43Z 2024-12-22T07:14:43Z Author&#160;Preedy, Victor R.&#160;Watson, Ronald R. (Ronald Ross)&#160;Patel, Vinood B.<br/>Preferred Shelf Number&#160;TX595.F5 F57 2011<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Bread making improving quality ent://SD_ILS/0/SD_ILS:144168 2024-12-22T07:14:43Z 2024-12-22T07:14:43Z Author&#160;Cauvain, Stanley P.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=101389">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=101389</a> EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=110847">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=110847</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>