Search Results for Food—Biotechnology. - Narrowed by: 1987
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$0025E2$002580$002594Biotechnology.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091987$0025091987$0026pe$003dd$00253A$0026ps$003d300?dt=list
2025-01-04T04:12:41Z
Food biotechnology
ent://SD_ILS/0/SD_ILS:44382
2025-01-04T04:12:41Z
2025-01-04T04:12:41Z
Author King, Richard D., ed. Cheetham, P.S.J., ed.<br/>Preferred Shelf Number TP 370.5 F655 1987 V.1<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food biotechnology
ent://SD_ILS/0/SD_ILS:53820
2025-01-04T04:12:41Z
2025-01-04T04:12:41Z
Author Knorr, Dietrich W., ed.<br/>Preferred Shelf Number TP 370.5 F656 1987 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>