Search Results for Food - Narrowed by: Dickinson, Eric. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$0026qf$003dAUTHOR$002509Author$002509Dickinson$00252C$002bEric.$002509Dickinson$00252C$002bEric.$0026ps$003d300?dt=list 2024-11-19T12:30:14Z Colloids in food ent://SD_ILS/0/SD_ILS:48379 2024-11-19T12:30:14Z 2024-11-19T12:30:14Z Author&#160;Dickinson, Eric.&#160;Stainsby, George, ort. yaz.<br/>Preferred Shelf Number&#160;TX 551 D45 1982<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Food colloids interactions, microstructure and processing ent://SD_ILS/0/SD_ILS:312971 2024-11-19T12:30:14Z 2024-11-19T12:30:14Z Author&#160;Dickinson, Eric.<br/>Preferred Shelf Number&#160;ONLINE(312971.1)<br/>Electronic Access&#160;Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpFCIMP001">http://app.knovel.com/web/toc.v/cid:kpFCIMP001</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food polymers, gels and colloids ent://SD_ILS/0/SD_ILS:312977 2024-11-19T12:30:14Z 2024-11-19T12:30:14Z Author&#160;Dickinson, Eric.<br/>Preferred Shelf Number&#160;ONLINE(312977.1)<br/>Electronic Access&#160;Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpFPGCPIS1">http://app.knovel.com/web/toc.v/cid:kpFPGCPIS1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food colloids self-assembly and material science ent://SD_ILS/0/SD_ILS:312972 2024-11-19T12:30:14Z 2024-11-19T12:30:14Z Author&#160;Dickinson, Eric.&#160;Leser, Martin E.<br/>Preferred Shelf Number&#160;ONLINE(312972.1)<br/>Electronic Access&#160;Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpFCSAMS01">http://app.knovel.com/web/toc.v/cid:kpFCSAMS01</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>