Search Results for Food - Narrowed by: Nollet, Leo M. L., 1948- SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$0026qf$003dAUTHOR$002509Author$002509Nollet$00252C$002bLeo$002bM.$002bL.$00252C$002b1948-$002509Nollet$00252C$002bLeo$002bM.$002bL.$00252C$002b1948-$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-09-10T19:45:06Z Advances in food diagnostics ent://SD_ILS/0/SD_ILS:297162 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr&aacute;, Fidel.&#160;Hui, Y. H. (Yiu H.)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006036121-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006036121-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470277805">http://dx.doi.org/10.1002/9780470277805</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of food analysis ent://SD_ILS/0/SD_ILS:285213 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Nollet, Leo M. L., 1948-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439833056">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food analysis by HPLC ent://SD_ILS/0/SD_ILS:289961 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr,&#768; Fidel.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439830857">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food allergens analysis instrumentation and methods ent://SD_ILS/0/SD_ILS:288872 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Nollet, Leo M. L., 1948-&#160;Hengel, Arjon J. van.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439815052">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Radionuclide concentrations in food and the environment ent://SD_ILS/0/SD_ILS:275213 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Ps&#818;chl, Michael.&#160;Nollet, Leo M. L., 1948-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420019278">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Analysis of endocrine disrupting compounds in food ent://SD_ILS/0/SD_ILS:304068 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Nollet, Leo M. L., 1948-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9781118346747">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advanced technologies for meat processing ent://SD_ILS/0/SD_ILS:290331 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr,&#768; Fidel.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420017311">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advanced technologies for meat processing ent://SD_ILS/0/SD_ILS:268856 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr&aacute;, Fidel.<br/>Preferred Shelf Number&#160;TS1960 A38 2006<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Pesticides evaluation of environmental pollution ent://SD_ILS/0/SD_ILS:290803 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Rathore, Hamir Singh.&#160;Nollet, Leo M. L., 1948-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439836255">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of analysis of active compounds in functional foods ent://SD_ILS/0/SD_ILS:285236 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr,&#768; Fidel.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439815908">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of analysis of edible animal by-products ent://SD_ILS/0/SD_ILS:287862 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr,&#768; Fidel.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439803615">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of analysis of edible animal by-products ent://SD_ILS/0/SD_ILS:268773 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr&aacute;, Fidel.<br/>Preferred Shelf Number&#160;TS1955 H33 2011<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Handbook of pesticides methods of pesticide residues analysis ent://SD_ILS/0/SD_ILS:287880 2024-09-10T19:45:06Z 2024-09-10T19:45:06Z Author&#160;Nollet, Leo M. L., 1948-&#160;Rathore, Hamir Singh.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420082470">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>