Search Results for Food - Narrowed by: Toldrá, Fidel.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$0026qf$003dAUTHOR$002509Author$002509Toldr$0025C3$0025A1$00252C$002bFidel.$002509Toldr$0025C3$0025A1$00252C$002bFidel.$0026ic$003dtrue$0026ps$003d300?
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Advances in food diagnostics
ent://SD_ILS/0/SD_ILS:297162
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Author Nollet, Leo M. L., 1948- Toldrá, Fidel. Hui, Y. H. (Yiu H.) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006036121-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006036121-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470277805">http://dx.doi.org/10.1002/9780470277805</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advanced technologies for meat processing
ent://SD_ILS/0/SD_ILS:268856
2024-12-04T06:11:16Z
2024-12-04T06:11:16Z
Author Nollet, Leo M. L., 1948- Toldrá, Fidel.<br/>Preferred Shelf Number TS1960 A38 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Dry-cured meat products
ent://SD_ILS/0/SD_ILS:296000
2024-12-04T06:11:16Z
2024-12-04T06:11:16Z
Author Toldrá, Fidel. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470385111">http://dx.doi.org/10.1002/9780470385111</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Handbook of analysis of edible animal by-products
ent://SD_ILS/0/SD_ILS:268773
2024-12-04T06:11:16Z
2024-12-04T06:11:16Z
Author Nollet, Leo M. L., 1948- Toldrá, Fidel.<br/>Preferred Shelf Number TS1955 H33 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>