Search Results for Food - Narrowed by: Undetermined SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$0026qf$003dLANGUAGE$002509Language$002509UND$002509Undetermined$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?dt=list 2024-12-23T09:54:55Z Food microbiology. ent://SD_ILS/0/SD_ILS:226671 2024-12-23T09:54:55Z 2024-12-23T09:54:55Z Author&#160;Academic<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.7 1990<br/>Electronic Access&#160;<a href=" ">Science Direct</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~12&#160;~0<br/> Journal of food science. ent://SD_ILS/0/SD_ILS:225593 2024-12-23T09:54:55Z 2024-12-23T09:54:55Z Author&#160;Institute of Food Technologists&#160;Blackwell Publishing<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.54 PART.1 1989<br/>Electronic Access&#160;<a href="http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1750-3841">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~20&#160;Health Sciences Library~7&#160;~0<br/> Journal of food protection. ent://SD_ILS/0/SD_ILS:225592 2024-12-23T09:54:55Z 2024-12-23T09:54:55Z Author&#160;Int. Ass. Milk Food Enviro<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.40 1977<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~10&#160;~0<br/> CSIRO Food research quarterly. ent://SD_ILS/0/SD_ILS:224855 2024-12-23T09:54:55Z 2024-12-23T09:54:55Z Preferred Shelf Number&#160;ALFABET&#304;K V.33 1973<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~4&#160;~0<br/> Food science and technology abstracts. ent://SD_ILS/0/SD_ILS:229127 2024-12-23T09:54:55Z 2024-12-23T09:54:55Z Author&#160;Intern.Food Inf.Serv.<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;~0<br/> Journal of agricultural and food chemistry. ent://SD_ILS/0/SD_ILS:226997 2024-12-23T09:54:55Z 2024-12-23T09:54:55Z Author&#160;Amer. Chem. Soc.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.46 PART.1 1998<br/>Electronic Access&#160;<a href=" ">ACS</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~49&#160;~0<br/> Journal of milk and food technology. ent://SD_ILS/0/SD_ILS:225630 2024-12-23T09:54:55Z 2024-12-23T09:54:55Z Preferred Shelf Number&#160;ALFABET&#304;K V.23 1960<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~11&#160;~0<br/> G&#305;da = The Journal of food ent://SD_ILS/0/SD_ILS:226201 2024-12-23T09:54:55Z 2024-12-23T09:54:55Z Author&#160;G&#305;da Teknolojisi Derne&#287;i<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1981<br/>Electronic Access&#160;<a href="http://www.trgidadergisi.org/ ">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~4&#160;~0<br/> Journal of the science of food and agriculture. ent://SD_ILS/0/SD_ILS:225722 2024-12-23T09:54:55Z 2024-12-23T09:54:55Z Author&#160;Society of Chemical Industry&#160;Wiley<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.13 1962<br/>Electronic Access&#160;<a href="http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1097-0010">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~18&#160;~0<br/>