Search Results for Food - Narrowed by: 1973SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$0026qf$003dPUBDATE$002509Publication$002bDate$0025091973$0025091973$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?2024-10-25T12:14:00ZFood technology.ent://SD_ILS/0/SD_ILS:2266732024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor Institute Of Food Technologists<br/>Preferred Shelf Number ALFABETİK V.9 1955<br/>Format: Continuing Resources Other<br/>Availability Beytepe Library~39 ~0<br/>Introduction to food science and technologyent://SD_ILS/0/SD_ILS:2516842024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor Stewart, George F., 1908-1982. Amerine, Maynard A. (Maynard Andrew), 1911-1998, joint author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126702507">http://www.sciencedirect.com/science/book/9780126702507</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Quality control in the food industryent://SD_ILS/0/SD_ILS:552652024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor Herschdoerfer, S. M.<br/>Preferred Shelf Number TP 370 H47 1967<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Focal points : a global food strategyent://SD_ILS/0/SD_ILS:102282024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor Borgstrom, Georg, 1912-<br/>Preferred Shelf Number HD 9000.5 B528 1973<br/>Format: Books<br/>Availability Beytepe Library~1<br/>World food production, demand, tradeent://SD_ILS/0/SD_ILS:102442024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor Blakeslee, Leroy L., 1935- Heady, Earl O., ort. yaz. Framingham, Charles E., ort. yaz.<br/>Preferred Shelf Number HD 9000.6 B57 1973<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Introduction to food science and technologyent://SD_ILS/0/SD_ILS:833362024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor Stewart, George F.<br/>Preferred Shelf Number QU 145 STE 1973 I<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Critical reviews in food science and nutrition.ent://SD_ILS/0/SD_ILS:2249672024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor TAYLOR & FRANCIS<br/>Preferred Shelf Number ALFABETİK V.30 1991<br/>Electronic Access <a href="http://www.tandfonline.com/toc/bfsn20/current">Elektronik eri?im</a><br/>Format: Continuing Resources Other<br/>Availability Beytepe Library~8 Health Sciences Library~10 ~0<br/>The mesolithic settlement of Northern Europe : a study of the food-gathering peoples of Northern Europe during the early post-glacial periodent://SD_ILS/0/SD_ILS:708752024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor Clark, John Grahame Douglas.<br/>Preferred Shelf Number GN 775 C52 1953<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Air pollution damage to vegetation : a symposium sponsored by the Division of Agricultural and Food chemistry at the 161st meeting of the American Chemical Society, Los Angeles, Calif., March 31-April 1, 1971. Ed. by John A. Naegele.ent://SD_ILS/0/SD_ILS:426792024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor Naegele, John A., ed.<br/>Preferred Shelf Number QD 1 A355 V.122<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food compostion table for use in East Asia. A research project sponsored by U.S. Department of Health, Education and Welare and Food and Agriculture Organization of the United Nations.ent://SD_ILS/0/SD_ILS:833482024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor United States Department of Health. education and Welfare.<br/>Preferred Shelf Number QU 146 DHEW 1973<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Food allergy and the allergic patient : a simple review of problems encountered by the recently diagnosed patientent://SD_ILS/0/SD_ILS:503342024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor Taube, Edward Louis, 1902-<br/>Preferred Shelf Number WD 310 TAU 1973 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Food costs farm prices : a compilation of information relating to agriculture.ent://SD_ILS/0/SD_ILS:709832024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor Committee on Agriculture House of Representatives (Ninety First Congress : 1970 : Washington)<br/>Preferred Shelf Number HD 6978 C73 1973<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food for peace : hope and reality of U.S. food aident://SD_ILS/0/SD_ILS:743222024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor Stanley, Robert G.<br/>Preferred Shelf Number HD 9006 S68 1973<br/>Format: Books<br/>Availability Beytepe Library~1<br/>World Health Organization technical report series.ent://SD_ILS/0/SD_ILS:2288422024-10-25T12:14:00Z2024-10-25T12:14:00ZAuthor World Health Organization. Food and Agriculture Organization of the United Nations.<br/>Format: Continuing Resources Other<br/>Availability ~0<br/>