Search Results for Food - Narrowed by: Diet therapy.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$0026qf$003dSUBJECT$002509Subject$002509Diet$002btherapy.$002509Diet$002btherapy.$0026ps$003d300?2024-12-04T05:31:10ZAdvancing medicine with food and nutrientsent://SD_ILS/0/SD_ILS:2756282024-12-04T05:31:10Z2024-12-04T05:31:10ZAuthor Kohlstadt, Ingrid.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439887745">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of nutrition and foodent://SD_ILS/0/SD_ILS:2881882024-12-04T05:31:10Z2024-12-04T05:31:10ZAuthor Berdanier, Carolyn D., editor of compilation. Dwyer, Johanna T., editor of compilation. Heber, David, editor of compilation.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466505728">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food and nutrients in disease managementent://SD_ILS/0/SD_ILS:2760492024-12-04T05:31:10Z2024-12-04T05:31:10ZAuthor Kohlstadt, Ingrid.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420067637">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Krause's food & the nutrition care processent://SD_ILS/0/SD_ILS:3115712024-12-04T05:31:10Z2024-12-04T05:31:10ZAuthor Mahan, L. Kathleen. Éditeur scientifique. Escott-Stump, Sylvia. Éditeur scientifique. Raymond, Janice L. Krause Mendelson, Marie (1906-1994). Auteur adapté /précédent.<br/>Preferred Shelf Number WB 400 K91 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Eating and healing : traditional food as medicineent://SD_ILS/0/SD_ILS:1018902024-12-04T05:31:10Z2024-12-04T05:31:10ZAuthor Pieroni, Andrea. Price, Lisa Leimar.<br/>Preferred Shelf Number WB 400 E14 2006<br/>Format: Books<br/>Availability Beytepe Library~1 Health Sciences Library~1<br/>Therapeutic Foodsent://SD_ILS/0/SD_ILS:4226502024-12-04T05:31:10Z2024-12-04T05:31:10ZAuthor Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number RM217.2 T44 2018<br/>Format: Computer file<br/>Availability Beytepe Library~1<br/>Therapeutic Foodsent://SD_ILS/0/SD_ILS:4605422024-12-04T05:31:10Z2024-12-04T05:31:10ZAuthor Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number ONL♯ʻNE<br/>Electronic Access <a href="https://www.sciencedirect.com/science/book/9780128115176">https://www.sciencedirect.com/science/book/9780128115176</a><br/>Format: Computer file<br/>Availability Online Library~1<br/>Functional foods : Concept to productent://SD_ILS/0/SD_ILS:764662024-12-04T05:31:10Z2024-12-04T05:31:10ZAuthor Gibson, Glenn R., ed. Williams, Christine M., ed.<br/>Preferred Shelf Number RM 216 F945 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutritional genomics the impact of dietary regulation of gene function on human diseaseent://SD_ILS/0/SD_ILS:2898912024-12-04T05:31:10Z2024-12-04T05:31:10ZAuthor Bidlack, Wayne R. Rodriguez, Raymond L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439844533">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>