Search Results for Food - Narrowed by: Nutrition -- Congresses. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$0026qf$003dSUBJECT$002509Subject$002509Nutrition$002b--$002bCongresses.$002509Nutrition$002b--$002bCongresses.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-09-10T19:50:53Z Fermented food beverages in nutrition ent://SD_ILS/0/SD_ILS:250262 2024-09-10T19:50:53Z 2024-09-10T19:50:53Z Author&#160;Gastineau, Clifford Felix, 1920-&#160;Darby, William J. (William Jefferson), 1913-2001.&#160;Turner, Thomas Bourne, 1902-&#160;International Symposium on Fermented Food Beverages in Nutrition (1977 : Mayo Clinic)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122770500">http://www.sciencedirect.com/science/book/9780122770500</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food for health in the Pacific Rim 3rd International Conference of [i.e. on] Food Science and Technology ent://SD_ILS/0/SD_ILS:296002 2024-09-10T19:50:53Z 2024-09-10T19:50:53Z Author&#160;International Conference on Food Science and Technology (3rd : 1997 : University of California, Davis)&#160;Whitaker, John R.&#160;University of California, Davis.&#160;Wuxi qing gong ye xue yuan.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470390412">http://dx.doi.org/10.1002/9780470390412</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Modern aspect of nutrition : present knowledge and future perspectives ent://SD_ILS/0/SD_ILS:91241 2024-09-10T19:50:53Z 2024-09-10T19:50:53Z Author&#160;International Congress of Nutrition (17th : 2001 : Vienna, Austria)&#160;Elmadfa, I., ed.&#160;Anklam, Elke, ed.&#160;K&ouml;nig, J&uuml;rgen, ed.<br/>Preferred Shelf Number&#160;QU 145 I604 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Interaction of the chemical senses with nutrition ent://SD_ILS/0/SD_ILS:250994 2024-09-10T19:50:53Z 2024-09-10T19:50:53Z Author&#160;Kare, Morley R. (Morley Richard), 1922-1990.&#160;Brand, Joseph G.&#160;International Conference on the Chemical Senses and Nutrition (3rd : 1984 : Monell Chemical Senses Center)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123978554">http://www.sciencedirect.com/science/book/9780123978554</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Animal products in human nutrition ent://SD_ILS/0/SD_ILS:250639 2024-09-10T19:50:53Z 2024-09-10T19:50:53Z Author&#160;Beitz, Donald C.&#160;Hansen, R. Gaurth (Roger Gaurth), 1920-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120863808">http://www.sciencedirect.com/science/book/9780120863808</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Primates in nutritional research ent://SD_ILS/0/SD_ILS:250418 2024-09-10T19:50:53Z 2024-09-10T19:50:53Z Author&#160;Hayes, K. C. (Kenneth Cronise), 1939-&#160;National Institutes of Health (U.S.). Animal Resources Review Committee. Subcommittee on Primate Research Centers.&#160;National Institutes of Health (U.S.). Nutrition Study Section.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123342508">http://www.sciencedirect.com/science/book/9780123342508</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dietary fibers chemistry and nutrition ent://SD_ILS/0/SD_ILS:251254 2024-09-10T19:50:53Z 2024-09-10T19:50:53Z Author&#160;Inglett, G. E., 1928-&#160;Falkehag, S. Ingemar.&#160;American Chemical Society.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123709509">http://www.sciencedirect.com/science/book/9780123709509</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>