Search Results for Food - Narrowed by: Philosophy (General).
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$0026qf$003dSUBJECT$002509Subject$002509Philosophy$002b$002528General$002529.$002509Philosophy$002b$002528General$002529.$0026ps$003d300$0026isd$003dtrue?
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Food Ethics
ent://SD_ILS/0/SD_ILS:172421
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Author Gottwald, Franz-Theo. editor. Ingensiep, Hans Werner. editor. Meinhardt, Marc. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-5765-8">http://dx.doi.org/10.1007/978-1-4419-5765-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ethical Traceability and Communicating Food
ent://SD_ILS/0/SD_ILS:170208
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Author Coff, Christian. editor. Barling, David. editor. Korthals, Michiel. editor. Nielsen, Thorkild. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-8524-6">http://dx.doi.org/10.1007/978-1-4020-8524-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food Biotechnology in Ethical Perspective
ent://SD_ILS/0/SD_ILS:152426
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Author Thompson, Paul B. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-5791-1">http://dx.doi.org/10.1007/1-4020-5791-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Ethics and Economics of Agrifood Competition
ent://SD_ILS/0/SD_ILS:336208
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Author James, Jr., Harvey S. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(336208.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-6274-9">http://dx.doi.org/10.1007/978-94-007-6274-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
What’s So Good About Biodiversity? A Call for Better Reasoning About Nature’s Value
ent://SD_ILS/0/SD_ILS:206573
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Author Maier, Donald S. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-3991-8">http://dx.doi.org/10.1007/978-94-007-3991-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Genomics, Obesity and the Struggle over Responsibilities
ent://SD_ILS/0/SD_ILS:205756
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Author Korthals, Michiel. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-0127-4">http://dx.doi.org/10.1007/978-94-007-0127-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Understanding Nature Case Studies in Comparative Epistemology
ent://SD_ILS/0/SD_ILS:169828
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Author Zwart, Hub. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-6492-0">http://dx.doi.org/10.1007/978-1-4020-6492-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Ethics of Intensification Agricultural Development and Cultural Change
ent://SD_ILS/0/SD_ILS:170295
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Author Thompson, Paul B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-8722-6">http://dx.doi.org/10.1007/978-1-4020-8722-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Accessing and Sharing the Benefits of the Genomics Revolution
ent://SD_ILS/0/SD_ILS:152429
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Author Peter, W.B. Onwuekwe, Chika B. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-5822-6">http://dx.doi.org/10.1007/978-1-4020-5822-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ethics, Hunger and Globalization In Search of Appropriate Policies
ent://SD_ILS/0/SD_ILS:152469
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Author Pinstrup-Andersen, Per. Sandøe, Peter. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-6131-8">http://dx.doi.org/10.1007/978-1-4020-6131-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nature, Value, Duty Life on Earth with Holmes Rolston, III
ent://SD_ILS/0/SD_ILS:152323
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Author Preston, Christopher J. Ouderkirk, Wayne. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-4878-5">http://dx.doi.org/10.1007/1-4020-4878-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Why Care for Nature? In Search of an Ethical Framework for Environmental Responsibility and Education
ent://SD_ILS/0/SD_ILS:152337
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Author Postma, Dirk Willem. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-5003-8">http://dx.doi.org/10.1007/1-4020-5003-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
THE TASTE FOR ETHICS
ent://SD_ILS/0/SD_ILS:152287
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Author Korthals, Michiel. Thompson, Paul B. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-4554-9">http://dx.doi.org/10.1007/1-4020-4554-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>