Search Results for Food -- Biotechnology. - Narrowed by: Holban, Alina Maria.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002b--$002bBiotechnology.$0026qf$003dAUTHOR$002509Author$002509Holban$00252C$002bAlina$002bMaria.$002509Holban$00252C$002bAlina$002bMaria.$0026ps$003d300?
2024-09-05T17:57:42Z
Genetically engineered foods
ent://SD_ILS/0/SD_ILS:422632
2024-09-05T17:57:42Z
2024-09-05T17:57:42Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number TP248.65.F66 G46 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Role of materials science in food bioengineering
ent://SD_ILS/0/SD_ILS:422645
2024-09-05T17:57:42Z
2024-09-05T17:57:42Z
Author Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number TA403.2 R65 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Alternative and replacement foods
ent://SD_ILS/0/SD_ILS:422681
2024-09-05T17:57:42Z
2024-09-05T17:57:42Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number TP446 A5 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food control and biosecurity
ent://SD_ILS/0/SD_ILS:422705
2024-09-05T17:57:42Z
2024-09-05T17:57:42Z
Author Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number TP373.5 F664 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Ingredients extraction by physicochemical methods in food
ent://SD_ILS/0/SD_ILS:422627
2024-09-05T17:57:42Z
2024-09-05T17:57:42Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number TX53 BI54 2017<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food bioconversion
ent://SD_ILS/0/SD_ILS:422689
2024-09-05T17:57:42Z
2024-09-05T17:57:42Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number TD804 F63 2017<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food biosynthesis
ent://SD_ILS/0/SD_ILS:422701
2024-09-05T17:57:42Z
2024-09-05T17:57:42Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number TP248.65.F66 F64819 2017<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Ingredients extraction by physicochemical methods in food
ent://SD_ILS/0/SD_ILS:459673
2024-09-05T17:57:42Z
2024-09-05T17:57:42Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128115213">http://www.sciencedirect.com/science/book/9780128115213</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>