Search Results for Food -- Laboratory manuals. - Narrowed by: Devine, Marjorie M.
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2024-08-11T04:39:57Z
Dimensions of food
ent://SD_ILS/0/SD_ILS:358163
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Author Vaclavik, Vickie. Devine, Marjorie M. Pimentel, Marcia.<br/>Preferred Shelf Number TX354 V33 2010<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Dimensions of food
ent://SD_ILS/0/SD_ILS:119521
2024-08-11T04:39:57Z
2024-08-11T04:39:57Z
Author Vaclavik, Vickie A. Pimentel, Marcia. Devine, Marjorie M.<br/>Preferred Shelf Number TX354 .V33 2006<br/>Format: Books<br/>Availability Beytepe Library~1 Health Sciences Library~1<br/>
Dimensions of food
ent://SD_ILS/0/SD_ILS:289791
2024-08-11T04:39:57Z
2024-08-11T04:39:57Z
Author Vaclavik, Vickie. Pimentel, Marcia. Devine, Marjorie M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832714">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>