Search Results for Food -- Laboratory manuals. - Narrowed by: Pimentel, Marcia.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002b--$002bLaboratory$002bmanuals.$0026qf$003dAUTHOR$002509Author$002509Pimentel$00252C$002bMarcia.$002509Pimentel$00252C$002bMarcia.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?dt=list
2024-08-11T04:50:30Z
Dimensions of food
ent://SD_ILS/0/SD_ILS:358163
2024-08-11T04:50:30Z
2024-08-11T04:50:30Z
Author Vaclavik, Vickie. Devine, Marjorie M. Pimentel, Marcia.<br/>Preferred Shelf Number TX354 V33 2010<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Dimensions of food
ent://SD_ILS/0/SD_ILS:119521
2024-08-11T04:50:30Z
2024-08-11T04:50:30Z
Author Vaclavik, Vickie A. Pimentel, Marcia. Devine, Marjorie M.<br/>Preferred Shelf Number TX354 .V33 2006<br/>Format: Books<br/>Availability Beytepe Library~1 Health Sciences Library~1<br/>
Dimensions of food
ent://SD_ILS/0/SD_ILS:289791
2024-08-11T04:50:30Z
2024-08-11T04:50:30Z
Author Vaclavik, Vickie. Pimentel, Marcia. Devine, Marjorie M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832714">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>