Search Results for Food -- Production industry.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002b--$002bProduction$002bindustry.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?2024-09-19T04:12:03ZSustainable food systems from agriculture to industry : improving production and processingent://SD_ILS/0/SD_ILS:4599202024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Galanakis, Charis M., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128119358">https://www.sciencedirect.com/science/book/9780128119358</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128119358">http://www.sciencedirect.com/science/book/9780128119358</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part IIent://SD_ILS/0/SD_ILS:5206112024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.<br/>Preferred Shelf Number XX(520611.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-43666-6">https://doi.org/10.1007/978-3-031-43666-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part IIIent://SD_ILS/0/SD_ILS:5206122024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.<br/>Preferred Shelf Number XX(520612.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-43670-3">https://doi.org/10.1007/978-3-031-43670-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part IVent://SD_ILS/0/SD_ILS:5206132024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.<br/>Preferred Shelf Number XX(520613.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-43688-8">https://doi.org/10.1007/978-3-031-43688-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sustainability of the food system : sovereignty, waste, and nutrients bioavailabilityent://SD_ILS/0/SD_ILS:5223942024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Betoret, Noelia, editor. Betoret, Ester, editor.<br/>Preferred Shelf Number XX(522394.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128182932">https://www.sciencedirect.com/science/book/9780128182932</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food waste to valuable resources : applications and managementent://SD_ILS/0/SD_ILS:5224292024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Banu, J. Rajesh.<br/>Preferred Shelf Number XX(522429.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128183533">https://www.sciencedirect.com/science/book/9780128183533</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The role of alternative and innovative food ingredients and products in consumer wellnessent://SD_ILS/0/SD_ILS:5223662024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Galanakis, Charis M., editor.<br/>Preferred Shelf Number XX(522366.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164532">https://www.sciencedirect.com/science/book/9780128164532</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Milk and dairy products as functional foodsent://SD_ILS/0/SD_ILS:3416292024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Kanekanian, Ara, editor.<br/>Preferred Shelf Number ONLINE(341629.1)<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781118635056">http://dx.doi.org/10.1002/9781118635056</a>
MyiLibrary <a href="http://www.myilibrary.com?id=601770">http://www.myilibrary.com?id=601770</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fish vaccinationent://SD_ILS/0/SD_ILS:3418052024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Gudding, Roar, editor. Lillehaug, Atle, 1954- editor. Evensen, Øystein, 1959- editor.<br/>Preferred Shelf Number ONLINE(341805.1)<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/choice/publicfullrecord.aspx?p=1638684">http://public.eblib.com/choice/publicfullrecord.aspx?p=1638684</a>
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John Wiley <a href="http://dx.doi.org/10.1002/9781118806913">http://dx.doi.org/10.1002/9781118806913</a>
MyiLibrary <a href="http://www.myilibrary.com?id=578615">http://www.myilibrary.com?id=578615</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Decontamination of fresh and minimally processed produceent://SD_ILS/0/SD_ILS:2991702024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Gómez-López, Vicente M. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9781118229187">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of food process modeling and statistical quality controlent://SD_ILS/0/SD_ILS:1446222024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Özilgen, Mustafa. Özilgen, Mustafa. Food process modeling and statistical quality control.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=361935">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=361935</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Process synthesis for fuel ethanol productionent://SD_ILS/0/SD_ILS:2915072024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Cardona, C. A. Sanchez, O. J. Gutierrez, L. F.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439815984">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Endüstriyel yiyecek üretimient://SD_ILS/0/SD_ILS:1265522024-09-19T04:12:03Z2024-09-19T04:12:03ZAuthor Maviş, Fermani.<br/>Preferred Shelf Number TP370 .M385 2008<br/>Format: Books<br/>Availability Social Sciences Library~1<br/>