Search Results for Food -- Quality. - Narrowed by: 1979 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002b--$002bQuality.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091979$0025091979$0026ps$003d300?dt=list 2024-10-22T00:18:22Z Quality control in the food industry ent://SD_ILS/0/SD_ILS:55265 2024-10-22T00:18:22Z 2024-10-22T00:18:22Z Author&#160;Herschdoerfer, S. M.<br/>Preferred Shelf Number&#160;TP 370 H47 1967<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Rheology and texture in food quality ent://SD_ILS/0/SD_ILS:48365 2024-10-22T00:18:22Z 2024-10-22T00:18:22Z Author&#160;DeMan, J. M., ed.<br/>Preferred Shelf Number&#160;TX 531 R47 1976<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>