Search Results for Food -- Quality. - Narrowed by: 1988SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002b--$002bQuality.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091988$0025091988$0026ic$003dtrue$0026ps$003d300?2024-09-09T08:21:52ZQuality control in the food industryent://SD_ILS/0/SD_ILS:552652024-09-09T08:21:52Z2024-09-09T08:21:52ZAuthor Herschdoerfer, S. M.<br/>Preferred Shelf Number TP 370 H47 1967<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Biotechnology and food quality : proceedings of the 1st international symposium, 10/17-19/88, Univ. of Marylandent://SD_ILS/0/SD_ILS:552792024-09-09T08:21:52Z2024-09-09T08:21:52ZAuthor Kung, S., ed. Bills, D. D., ed. Quatrano, R., ed.<br/>Preferred Shelf Number TP 248.65.F66 B524 1988<br/>Format: Books<br/>Availability Beytepe Library~1<br/>