Search Results for Food -- toxicity. - Narrowed by: 2010

Reviews in food and nutrition toxicity

2024-11-08T10:06:05Z

Author Preedy, Victor R., ed. Watson, Ronald R. (Ronald Ross), ed.
Preferred Shelf Number WA 701 R4545 2003 V.1
Format: Books
Availability Health Sciences Library~1

Reviews in food and nutrition toxicity

2024-11-08T10:06:05Z

Author Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Sensors for chemical and biological applications

2024-11-08T10:06:05Z

Author Ram, Manoj Kumar. Bhethanabotla, Venkat R.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Evaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives

2024-11-08T10:06:05Z

Author Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations. World Health Organization.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=346196
Format: Electronic Resources
Availability Online Library~1